21 - 30 of 102 for beef slow cooker
Brown beef cubes in pot ... beef cubes to slow cooker. Add remaining ingredients, ... blend. Cover and cook on slow for 8 hours or until meat is tender.
Brown beef on stove in fry pan. Put beef and all other ingredients in slow cooker. Cover and cook for 8 hours. Thicken with flour if needed.
Blot meat cubes ... large skillet or slow cooking pot with ... lemon juice and beef stock or water. ... thickened. Serve over noodles or rice. Makes 6 servings.
Place meat in slow cooking pot; cover ... cook on high about 10 minutes or until slightly thickened. Serve over cooked noodles, or rice. makes 5-6 servings.
In 5-quart slow-cooker, mix well ... (about 300 degrees F.) about 5 hours. Stir in lima beans. Cover and continue cooking 30 minutes. Skim off fat. Serves 12.
Combine ingredients in saucepan; bring to boil. Pour over meat. You can sprinkle a little lemon juice over meat before adding sauce.
Mix ground beef and onion soup. Form into meatballs and place in slow cooker. Add catsup and jelly and cook at least 3 hours.
Brown meat; add remaining ingredients, stirring to blend. Cover and slow cook at setting #3 (medium) for 8 hours. Stir occasionally.
Mix together beef, rice, onion, ... and place in slow cooker or crockpot and ... want to turn the balls every so often to keep them from burning on bottom.
Brown meat, onion and garlic. Drain the fat. Combine all ingredients in slow cooker. Cook at low for 6 to 8 hours.
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