- 21. RIB ROAST OF BEEF
- You'll never believe it. ... it works! Any size rib of roast of beef, salt and pepper, ... in preheated 375 degree oven for 1 hour. Turn ... medium well roast 55 minutes.
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- 22. SHORTCUT FOR 6-9 POUND PRIME RIB OF BEEF
- Preheat oven to 375 degrees. Make ... hours. Roast will be medium.
Ingredients: 5 (beef .. salt ...)
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- 23. STANDING RIB ROAST OF BEEF
- Place beef in roasting pan fat ... the ends of the ribs. Do not add ... Roast in a slow oven at 300 degrees according ... Serve sliced hot or cold.
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- 24. RAVE-BRINGING BEEF RIBS
- Preheat oven to 350 degrees. Cut ribs all the way through ... brown on the other side.
Ingredients: 5 (coffee .. ribs .. sauce .. smoke .. sugar)
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- 25. SHORT RIBS OF BEEF
- Place short ribs in Dutch oven. Pour combined mustard, ... is tender, about 2 hours.
Ingredients: 11 (beef .. juice .. mustard .. oil .. salt .. sugar ...)
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- 26. SPICED BEEF RIBS
- Heat oven to 350 degrees. Trim excess fat from ribs. Cut into serving ... Pour over ribs. 6 servings.
Ingredients: 14 (allspice .. arrowroot .. base .. beef .. ketchup ...)
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- 27. BAKED BARBECUE BEEF SHORT RIBS
- Combine ketchup, brown sugar, ... teaspoon salt evenly over ribs. Arrange fat side ... sauce. Place in hot oven, 400 degrees, to ... until tender; about 1 hour.
Ingredients: 9 (beef .. ketchup .. onion .. salt .. sauce .. sugar ...)
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- 28. BARBECUED BABY BEEF RIBS
- TIPS: This basting sauce ... sauce, if desired. Wipe ribs with wet towel or ... together. Remove ribs from oven. Brush ribs with ... tossed green salad. 4 servings.
Ingredients: 6 (juice .. mustard .. oil .. ribs .. sauce ...)
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- 29. BARBECUED BABY BEEF RIBS
- Place ribs in a single layer ... sauce, remove ribs from oven. Brush ribs with ... or until ribs are tender.
Ingredients: 6 (juice .. mustard .. oil .. ribs .. sauce ...)
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- 30. BARBECUED BEEF RIBS
- Place the ribs on a rack in ... in a 450 degree oven for 30 minutes. In ... Approximately 335 calories per serving.
Ingredients: 9 (lemon .. paprika .. preserves .. ribs .. sauce ...)
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