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Results 21 - 30 of 43 for beef burgers.

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21. BEEF BURGER BAR-B-QUE
Add yeast to warm ... filling by breaking ground beef into small pieces in ... 20 minutes or until golden.
Ingredients: 14  (beef .. dogs .. egg .. flour .. oil .. salt .. sauce ...)
22. BEEF BURGER BUNDLES
Combine beef, 1/2 cup dry ... oregano. Bake 10 minutes more.
Ingredients: 12  (beef .. milk .. onion .. oregano .. salt .. sauce ...)
23. MUSHROOM BEEF BURGERS
Measure cereal, crush slightly ... Beat well, add ground beef. Mix only until ... 375 degrees. Yield: 6 patties.
Ingredients: 8  (beef .. broth .. cereal .. egg .. onion .. salt ...)
24. BEEF BURGERS HAWAIIAN
Mix garlic, oil, soy sauce, catsup, vinegar and 1/4 teaspoon pepper. Mix thoroughly meat, salt and 1/4 teaspoon pepper. Shape into 6 patties. Press ...
Ingredients: 11  (bacon .. beef .. catsup .. garlic .. oil .. salt ...)
25. VEGETABLE BEEF BURGERS
Combine ground beef, tomato, onion, green ... ketchup. Serves 6. Accts. Rec.
Ingredients: 12  (buns .. leaves .. sauce .. spray ...)
26. BARBECUE BEEF BURGERS
Cook onion in butter until tender. Stir in the rest of the ingredients except meat. Simmer 5 minutes. Add shredded meat and heat thoroughly.
Ingredients: 10  (buns .. ketchup .. mustard .. onion .. pork .. sauce ...)
27. BEEF BURGERS
Cook onions, celery and green pepper in fat until tender (not brown). Add meat, salt and pepper. Make sauce with remaining ingredients and when meat ...
Ingredients: 14  (beef .. catsup .. mustard .. onion .. sauce .. sugar ...)
28. BAR-BE-QUED BEEF BURGERS
Place meat and salt in slow cooker. Cover and cook 10 to 12 hours. Meat will become mushier. Drain liquid. Mash with potato masher to break up large ...
Ingredients: 4  (amount .. beef .. buns .. sauce)
29. BEEF `N BEAN BURGER
Oven 375 degrees. Grease ... Brown 1 pound ground beef. Drain. Stir in: ... minutes or until golden brown.
30. BEEF SPREAD - A - BURGER
Mix thoroughly. Spread onto browned hamburger bun halves, covering to edges. Broil about 4 inches from heat 12 to 13 minutes. Serve open faced.
Ingredients: 8  (beef .. mustard .. salt .. sauce .. soup ...)
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