- 21. BOILED BEEF BRISKET AND SAUCE
- Place brisket in large soup pot ... 2-3 hours or until beef is tender. Remove beef ... Serve with brisket. Serves 8-10.
Ingredients: 12 (beef .. ketchup .. leaf .. mustard .. peppercorns ...)
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- 22. BAKED BEEF BRISKET
- In a 2 quart ... pan from heat. Place beef brisket in 13 x 9 ... or until tender. Slice thin.
Ingredients: 10 (brisket .. cloves .. oil .. salt .. sauce .. sugar ...)
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- 23. BEEF BRISKET
- Wipe beef dry. Rub with salt. ... Pull foil up around brisket and pour the remaining ... Cover with foil while heating.
Ingredients: 9 (ketchup .. salt .. sauce .. smoke .. vinegar ...)
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- 24. BRISKET OF BEEF
- Rub brisket well with Lawry's seasoned ... (as you would corned beef). Lay slices neatly ... Reheat for about 45 minutes.
Ingredients: 6 (beef .. salt .. sauce ...)
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- 25. HELGA'S SMOKED BEEF BRISKET
- Pour Liquid Smoke over brisket, placed in a ... (These tenderize.) Place the beef brisket in the refrigerator ... May crumble if served hot.)
Ingredients: 8 (brisket .. salt .. sauce .. smoke ...)
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- 26. SIMPLE AND DELICIOUS BRISKET OF BEEF
- Place brisket of beef on large piece of ... 325 degrees for 3 hours.
Ingredients: 3 (soup ...)
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- 27. BAKED BEEF BRISKET
- Trim excess fat from brisket. Combine ketchup, water, ... and pepper. Pour over beef, cover, and marinate ... beef. Serves 6 to 8.
Ingredients: 8 (brisket .. ketchup .. mustard .. onion .. salt ...)
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- 28. BARBECUED BEEF BRISKET
- Pour 1/2 bottle of liquid smoke over fresh brisket. Sprinkle both sides ... (Do not buy corned beef brisket.)
Ingredients: 5 (brisket .. salt .. sauce .. smoke ...)
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- 29. BRISKET OF BEEF
- Preheat oven to 450 degrees. Place brisket in very large piece ... brisket. Seal foil around beef and beer. Reduce oven ... hours. Slice on the diagonal.
Ingredients: 4 (beef .. onion ...)
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- 30. BEEF BRISKET WITH ONION SAUCE
- Trim any excess fat from the brisket and render it in ... smooth. Serve hot with beef brisket.
Ingredients: 17 (brisket .. broth .. cloves .. crumbs .. fat .. flour ...)
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