- 21. BBQ SANDWICH FILLING
- Cook meat until tender; shred. Dice celery, onions and peppers. Cook on slow heat meat, broth, celery, onions, peppers and seasonings for 3 to 4 ...
Ingredients: 9 (beef .. ketchup .. onions .. peppers .. pork .. sugar ...)
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- 22. BBQ SPARERIBS
- Place ribs on jelly roll pan. ... foil after first 2 hours.
Ingredients: 10 (catsup .. juice .. mustard .. onion .. ribs .. sauce ...)
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- 23. MOIST AND TENDER OVEN BAKED BBQ RIBS
- Preheat oven to 250 ... water (or halfway each rib). Bake at 250 ... Remove from oven and serve.
Ingredients: 5 (paprika .. ribs .. salt .. sauce .. sugar)
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- 24. BBQ BABY BACK RIBS
- Place ribs in 2 1/2 quart ... 5 minutes. About 40 appetizers.
Ingredients: 5 (honey .. ketchup .. pieces .. sauce ...)
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- 25. OVEN BBQ RIBS
- Preheat oven to 350 degrees. Bake ribs in roaster for 1 ... basting 2 or 3 times.
Ingredients: 11 (ketchup .. mustard .. paprika .. ribs .. salt .. sauce ...)
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- 26. OVEN BBQ SPARE RIBS
- Clean and remove excess fat off ribs. Cut each rib ... 3 hours, covered. Stir occasionally.
Ingredients: 4 (catsup .. split .. sugar .. syrup)
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- 27. BBQ RIBS FROM OVEN
- Simmer ribs in large pot of ... simmer slowly until it thickens.
Ingredients: 10 (catsup .. juice .. lemon .. mustard .. onion .. ribs ...)
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- 28. BBQ RIBS
- Sprinkle ribs with garlic salt, salt, ... water to sauce if necessary.
Ingredients: 7 (sauce .. sugar .. vinegar ...)
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- 29. TANGY BBQ RIBS
- Mix all ingredients except ... foil. Preheat grill. Sear ribs directly on cooking grill, ... sauce. Done after 20 minutes.
Ingredients: 7 (catsup .. ribs .. sauce .. smoke .. sugar ...)
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- 30. BBQ RIBS
- Place meat in shallow ... ingredients and pour over ribs. Bake at 350 degrees for 2 hours covered; uncover and bake 2 hours more.
Ingredients: 10 (catsup .. mustard .. onion .. ribs .. salt .. sauce ...)
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