- 21. SIMPLY SCRUMPTIOUS BAY SCALLOPS IN WINE SAUCE
- Prepare topping by combining ... stirring frequently. Fold in scallops. Pour into a ... Serves a family of 5.
Ingredients: 11 (cheese .. crumbs .. flour .. milk .. scallops ...)
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- 22. BAY SCALLOPS WITH PESTO
- 1. Heat the oil ... begins to color, add scallops and saute, uncovered, over ... and serve immediately. Serves 6.
Ingredients: 7 (cheese .. cream .. oil .. scallops ...)
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- 23. LINGUINE WITH BROCCOLI AND BAY SCALLOPS
- Cut broccoli in florets ... keep warm while preparing scallops and broccoli. Heat remaining ... 30 minutes. Yields 4-5 servings.
Ingredients: 10 (broccoli .. cheese .. garlic .. salt .. scallops ...)
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- 24. BAY SCALLOPS
- Saute garlic in butter ... on medium heat. Add scallops. After awhile, liquid ... or over rice. Serves 4.
Ingredients: 6 (cheese .. crumbs .. lemon .. scallops ...)
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- 25. LINGUINE WITH FRESH ASPARAGUS & BAY SCALLOPS
- If New Jersey asparagus ... to quick simmer. Add scallops and simmer until scallops ... and serve immediately. Serves 6.
Ingredients: 8 (asparagus .. cornstarch .. half .. oil .. scallops ...)
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- 26. BAY SCALLOPS
- Place scallops in broiler dish. Cover ... for 15-20 minutes. Serves 6.
Ingredients: 9 (cheese .. chives .. crumbs .. parsley ...)
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- 27. BAY SCALLOPS (BROILED OR FRIED)
- Drain, don't wash, scallops; leave them to ... them to prevent over cooking.
Ingredients: 9 (chives .. cream .. eggs .. flour .. juice .. oil ...)
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- 28. CAPE COD BAY SCALLOPS
- In saucepan, add 1 ... completely, then add the scallops making sure they are ... about 4 to 6 persons.
Ingredients: 7 (celery .. cornstarch .. parsley .. scallops ...)
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- 29. BAY SCALLOPS PROVINCAL
- Rinse scallops and dry. Roll in flour. Saute in oil until tender. Add the remaining ingredients. Heat thoroughly. Serve over rice.
Ingredients: 7 (flour .. mushrooms .. oil .. peas .. scallops ...)
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- 30. GOLDEN SCALLOPED POTATOES
- Preheat oven to 350F. ... with milk mixture. Add bay leaf. Bring to boil; ... Makes 6 to 8 servings.
Ingredients: 9 (cheese .. flour .. milk .. salt .. thyme ...)
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