- 21. CAULIFLOWER PAKORAS
- Mix the dry ingredients in a large bowl. Add the cauliflower and water. Mix until ... completely covered with the batter, spread the batter ... and appearance of the pakoras.
Ingredients: 11 (florets .. rice .. soda .. turmeric ...)
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- 22. DEEP FRIED CAULIFLOWER
- Mix egg and oil. ... beater until smooth. Dip cauliflower in batter and deep fry for ... other vegetables, meat or fritters.
Ingredients: 6 (flour .. milk .. oil .. salt ...)
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- 23. FRIED CAULIFLOWER
- Wash and trim cauliflower. Break into flowerets. ... mixture to make a batter. Dip flowerets into ... hot. Sprinkle with Parmesan cheese.
Ingredients: 7 (flour .. milk ...)
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- 24. FRIED CAULIFLOWER
- Wash and separate flowerettes. ... beat until smooth for batter. In a small ... Serve hot or room temperature.
Ingredients: 9 (cheese .. crumbs .. eggs .. flour .. milk .. parsley ...)
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- 25. VEGETABLE TEMPURA
- Mix flour and seasonings; ... water to make stiff batter. Dip vegetables in ... Serve immediately with soy sauce.
Ingredients: 4 (flour ...)
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