- 21. TASTY MEAT MARINADE
- Marinate the meat overnight. ... Broil in oven or barbeque. Also a good marinade for regular steaks. Broil or barbeque.
Ingredients: 9 (kebabs .. mustard .. oil .. sauce .. sugar ...)
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- 22. BARBEQUED HALIBUT
- Mix dressing and vinegar. Marinade filets in the mix ... marinade while cooking is recommended.
Ingredients: 3 (brand .. steaks .. vinegar)
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- 23. BARBEQUED SHRIMP
- Butter Sauce: Melt butter ... until shrimp is ready. Marinade: Combine all ingredients ... cooked. Serve with butter sauce.
Ingredients: 10 (lemon .. oil .. sauce .. sherry ...)
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- 24. CHINESE BARBEQUE MEATBALLS
- Mix turkey, oatmeal, onion, ... do 3 hours). Drain marinade and save. Brown meatballs ... rice. Makes approximately 20 meatballs.
Ingredients: 11 (garlic .. honey .. oatmeal .. onion .. sauce .. turkey ...)
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- 25. CURRIED BARBEQUE CHICKEN
- 1. Quarter chickens. Separate ... a deep bowl. Pour marinade mixture over chicken. Shake. ... with lime slices and parsley.
Ingredients: 14 (chickens .. cinnamon .. garlic .. juice .. oil ...)
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- 26. LEMON BARBEQUE SAUCE FOR CHICKEN
- Mix ingredients. Marinate chicken ... hours. Drain and reserve marinade. Grill chicken and baste periodically with reserved marinade.
Ingredients: 7 (juice .. oil .. oregano .. salt .. tabasco .. worcestershire ...)
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- 27. PEACHY BARBEQUED RIBS
- Cut ribs, put in ... 2 hours. Drain, reserving marinade. Grill ribs over hot coals for about 40 minutes. Baste frequently with marinade.
Ingredients: 9 (ketchup .. peaches .. ribs .. salt .. sauce .. sugar ...)
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- 28. RIBS WITH BLENDER BARBEQUE SAUCE
- Place ribs in large ... in refrigerator. Remove from marinade and put on lightly ... 425 degrees for 40 minutes.
Ingredients: 7 (catsup .. sauce .. sugar .. vinegar ...)
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- 29. BARBEQUE SALMON
- 1. In a small ... 20 minutes). Remove the marinade from heat and cool ... and lemon slices. Serves 8-10.
Ingredients: 6 (press .. sauce ...)
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- 30. BARBEQUE SAUCE FOR RIBS, STEAK, AND CHICKEN
- Combine all the ingredients ... metallic pan. Pour the marinade over the meat. Cover ... meat while it is cooking.
Ingredients: 11 (honey .. oil .. sauce .. sugar .. vinegar ...)
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