- 21. BARBEQUE BEEF
- Mix ingredients together. Pour over chuck roast. Bake at 325-350 degrees for approximately 2 hours or until meat shreds apart.
Ingredients: 12 (celery .. ketchup .. onions .. roast .. salt .. sauce ...)
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- 22. BEEF BARBEQUE
- Saute above ingredients 5 minutes or until onions are done. Then add: 4 bottles catsup Simmer 1/2 hour. Serves 50.
Ingredients: 7 (salt .. sauce .. sugar .. vinegar ...)
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- 23. BARBEQUE BEEF
- Preheat oven to 350 degrees. Place roast in roasting pan. Combine all ingredients, mix well. Pour over roast and cover tightly with lid or aluminum ...
Ingredients: 11 (catsup .. roast .. salt .. sauce .. vinegar ...)
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- 24. BARBEQUE BEEF
- Pour over 3-4 pounds stewing meat. Bake at 300 degrees for 5-6 hours. Remove lid last hour to cook down if necessary. Serve on buns.
Ingredients: 9 (catsup .. garlic .. onion .. sauce .. sugar .. vinegar ...)
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- 25. BARBEQUE BEEF
- Mix above and simmer 20 minutes, uncovered. Add 1/2 cup ketchup and 2 tablespoons Worcestershire sauce. Bring to boil. Have cooked 3-4 pound chuck ...
Ingredients: 9 (mustard .. salt .. sugar .. vinegar ...)
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- 26. BARBEQUED BEEF SANDWICHES
- Mix and cook over low heat 5 minutes: 4 tbsp. sugar 1/8 tsp. pepper 1/2 c. ketchup 3 tbsp. vinegar 1 tsp. Worcestershire sauce 1/4 c. water Then add:
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- 27. BARBEQUED BEEF
- Cook 3 or 4 pound roast. Cool and break apart. Mix all ingredients with roast. Heat and serve on buns.
Ingredients: 7 (allspice .. catsup .. mustard .. onion .. salt ...)
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- 28. BARBEQUE BEEF
- Rub roast with brown sugar and half cup of water. Cook roast 12 hours, shred roast then add above ingredients and cook for 4 to 5 hours more.
Ingredients: 7 (coke .. ketchup .. mustard .. sauce .. smoke .. sugar ...)
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- 29. BARBEQUED BEEF
- Put above items in roaster. Cover and bake at 350 degrees until tender enough to shred. Remove fat and bone then shred for sandwiches. Can be frozen ...
Ingredients: 9 (juice .. ketchup .. roast .. sauce .. sugar .. vinegar ...)
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- 30. BEEF OR PORK BARBEQUE
- Pressure cook meat and shred. Mix up all other ingredients and pour over meat. Bake at 375 degrees for 1 hour. Stir once in a while.
Ingredients: 10 (catsup .. roast .. salt .. sauce .. sugar .. vinegar ...)
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