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Results 21 - 30 of 92 for barbecued country ribs.

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21. BARBECUED RIBS
If using slabs, cut each crosswise in half. Place ribs in a shallow roasting ... hour for spareribs or country style ribs, basting with ... 1 hour. Yields 3 cups.
Ingredients: 14  (catsup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
22. BARBECUED PORK RIBS
Sprinkle ribs with pepper and stand ... and bake for 15-30 minutes.
Ingredients: 6  (fat ...)
23. BARBECUED RIBS
Season ribs well with pepper and ... degrees for approximately 2 hours.
Ingredients: 7  (leaves .. mushrooms .. onions .. ribs .. sauce ...)
24. BARBECUED SPARE RIBS
Combine all ingredients for ... minutes. Put aside. Place ribs in pan (oblong or ... foil the last 20 minutes.
Ingredients: 11  (catsup .. juice .. lemon .. onion .. sauce .. sugar ...)
25. BARBECUE RIBS
Bake spareribs 1 1/2 ... 15 minutes. Pour over ribs. Bake for 1 ... bake up to 16 ribs.
Ingredients: 14  (catsup .. drippings .. juice .. salt .. sauce .. smoke ...)
26. BARBECUED SPARE RIBS
Place ribs, onion, salt, pepper ... I think they are ready.)
Ingredients: 14  (catsup .. juice .. mustard .. onion .. salt .. sauce ...)
27. BARBECUE BEEF SANDWICHES
Pressure cook, drain juice. Tear meat apart with a fork. Add a small part of juice back into the meat. Add barbecue sauce and ketchup to taste. (May ...
Ingredients: 2  (ribs .. roast)
28. SOUTHERN BARBECUED RIBS
In 3 quart casserole put ribs, onion, water and ... 6 for 10 minutes. Serve.
Ingredients: 7  (honey .. leaf .. sauce ...)
29. SPICY BARBECUED RIBS
Combine catsup, Worcestershire sauce, ... to 450 degrees. Place ribs in shallow baking pan. ... portions; 1 1/2 cups sauce.
Ingredients: 10  (catsup .. mustard .. ribs .. salt .. sauce .. sugar ...)
30. BARBECUED PORK RIBS
In a pot, put sauerkraut (juice, too) over ribs. Cover with water. ... hour. Serve with mashed potatoes.
Ingredients: 3  (ribs ...)
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