- 21. BAR - B - QUE SAUCE
- Beat egg and then add remaining ingredients; mix well. Great for pork chops as well as chicken. Makes about 2 cups.
Ingredients: 9 (egg .. ketchup .. oil .. salt .. sugar .. vinegar ...)
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- 22. SMOKY BAR-B-QUE SAUCE
- To 6 cups water add:
Ingredients: 20 (bouquet .. catsup .. coffee .. juice .. mustard ...)
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- 23. BAR-BE-QUE SAUCE (Pig Picking)
- Mix and use to baste pig on cooker.
Ingredients: 4 (oz. .. vinegar ...)
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- 24. BAR-B-QUE SAUCE FOR CHICKEN
- Mix, baste chicken as it cooks. Takes about 1 1/2 to 3 hours.
Ingredients: 9 (juice .. oil .. salt .. vinegar ...)
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- 25. BAR - B - QUE SAUCE
- Melt in saucepan 3 tablespoons butter. Chop and saute 1 onion in the butter. Add: 1/2 c. vinegar 1 c. of brown sugar (packed) 1 tsp. paprika 1 tsp. ...
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- 26. BAR-B-QUE SAUCE
- Combine all ingredients in saucepan and cook until well heated. Use on desired meat.
Ingredients: 7 (catsup .. lemon .. mustard .. onion .. sugar .. worcestershire ...)
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- 27. BAR B QUE SAUCE
- Combine all ingredients. Bring to boil. Use on chicken.
Ingredients: 5 (catsup .. salt .. vinegar ...)
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- 28. EASY BAR-B-QUE SAUCE
- Combine catsup, vinegar, paprika, and garlic powder. Cover and chill several hours.
Ingredients: 4 (catsup .. paprika .. vinegar ...)
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- 29. BAR-B-QUE SAUCE
- Add red food coloring. Blend well.
Ingredients: 5 (catsup .. mustard .. smoke .. sugar ...)
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- 30. BAR B QUE SAUCE
- Simmer all of the above over low heat until desired thickness.
Ingredients: 8 (juice .. ketchup .. sugar .. tabasco .. vinegar ...)
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