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Results 21 - 30 of 83 for baked sopapilla.

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21. SOPAPILLAS
Sift flour, baking powder and salt together into a bowl. Cut in shortening until mixture resembles coarse crumbs. Sprinkle water over top and work in ...
Ingredients: 8  (flour .. honey .. salt .. sugar ...)
22. SOPAPILLAS
Stir together flour, baking powder and salt. Cut in shortening until it resembles cornmeal. Gradually add water, stirring with fork. (Dough will be ...
Ingredients: 6  (flour .. salt ...)
23. SOPAPILLAS
Combine dry ingredients, cut in shortening. Dissolve yeast in lukewarm water. Add scalded milk, cooled to room temperature. Add liquid to dry ...
Ingredients: 7  (flour .. milk .. salt .. yeast ...)
24. SOPAPILLAS
Combine dry ingredients; cut in shortening. Dissolve yeast in warm water; add to dry ingredients along with milk. Mix well. Turn dough until floured ...
Ingredients: 9  (flour .. salt .. sugar .. yeast ...)
25. SOPAPILLAS
Knead into a ball. Stand 15 minutes. Make four portions. Each portion roll out to 1/4 inch thickness. Cut in quarters. Put in hot shortening or oil. ...
Ingredients: 4  (flour .. salt ...)
26. SOPAPILLAS
Sift flour, baking powder and salt together. Mix shortening with flour, using hands. Add egg and water to flour, using hands. Add egg and water to ...
Ingredients: 7  (flour .. salt ...)
27. SOPAPILLA MIX
Thoroughly mix dry ingredients; add shortening and mix until it is thoroughly dissolved. Slowly add about 1 cup warm water and kneed until smooth. ...
Ingredients: 5  (flour .. salt ...)
28. SOPAPILLAS
Sift flour, salt, sugar and baking powder together. Cut in the lard until the mixture looks like coarse oatmeal. Gradually add water, mixing until ...
Ingredients: 7  (flour .. salt .. sugar ...)
29. SOPAPILLA
Combine flour, baking powder, salt and sugar in large mixing bowl. Cut shortening in with pastry blender or fork until mixture resembles cornmeal. ...
Ingredients: 9  (flour .. honey .. milk .. oil .. salt .. sugar ...)
30. SOPAPILLAS (Indian Bread)
Blend dry ingredients and add milk. Knead for 3 minutes. Roll out half dough in 9 x 12 inch shape and cut in 3 x 3 inch squares (1/4 inch thick). Fry ...
Ingredients: 5  (flour .. milk .. salt ...)
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