- 21. BAKED SCALLOPS WITH MUSHROOMS
- Clean scallops. Wash and slice ... dish. Top with butter crumbs.
Ingredients: 8 (cream .. crumbs .. flour .. mushrooms .. salt ...)
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- 22. BAKED SCALLOPS
- Wash and drain scallops. Place in oven-proof ... butter over, then wine. Bake at 400 degrees for ... serve. Serves 3 to 4.
Ingredients: 8 (crumbs .. juice .. parsley .. scallops ...)
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- 23. BAKED SCALLOPS
- Rinse scallops under running water thoroughly, ... sprinkle on remaining spices. Bake at 350 degrees for ... rice or potato side dish.
Ingredients: 7 (parsley .. salt .. scallops ...)
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- 24. BAKED STUFFED SCALLOPS
- In a medium bowl ... with half of the scallops. Sprinkle with 1/4 ... Top with remaining crumbs. Bake uncovered at 325 degrees for 1 hour. Serves 4.
Ingredients: 7 (cream .. crumbs .. half .. salt .. sauce ...)
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- 25. DELUXE BAKED SCALLOPS
- Thaw frozen scallops. Rinse with cold ... top of scallop mixture. Bake in moderate 350 degree ... until lightly browned. Serves 6.
Ingredients: 11 (cream .. crumbs .. juice .. oil .. onion .. parsley ...)
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- 26. BAKED SCALLOPS IN BUTTER
- Preheat oven to 500 degrees. Rinse and dry scallops. Work butter until ... on cookie sheet and bake for 10 minutes.
Ingredients: 7 (crumbs .. juice .. nuts .. parsley .. scallions ...)
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- 27. BAKED SCALLOPS WITH ORANGE SECTION
- Preheat oven to 450 ... 3/4 pound large sea scallops in a 9 inch ... orange sections among scallops. Bake for 8 minutes. Remove ... one since it is baked.
Ingredients: 5 (approximately .. scallops ...)
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- 28. BAKED SCALLOPS
- Marinate scallops in milk and wine ... 1/2 hour before baking. Bake at 350 degrees for 25 to 30 minutes.
Ingredients: 4 (curdles .. large .. milk ...)
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- 29. BAKED SCALLOPS
- Butter baking dish. Pour 1/2 of the cream over the scallop. Mix the bread ... the butter. Sprinkle over scallops. Pour remaining half and half over scallops. Add paprika. Bake at 350 degrees for 30 minutes.
Ingredients: 4 (crumbs .. half .. scallops ...)
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- 30. BAKED STUFFED SCALLOPS
- Melt butter in saucepan; ... melted butter. Fold in scallops. Place in ungreased ... heavy cream on top. Bake at 350 degrees for 45 minutes or until golden.
Ingredients: 6 (cream .. crumbs .. lg. ...)
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