|Gifts In A Jar, Bake Sale Favorites|
|by CQ Products|
With full-color tags, an updated look and brand new recipes, these books are guaranteed to be just as pleasing as our best-selling Classic Edition...
21 - 30 of 1,930 for baked pork chops
Saute onion in ... set aside. Season chops with garlic, salt ... over chops and beans. Bake at 375 degrees for 45 minutes until bubbly and brown. Serves 4.
Sprinkle salt and pepper on the chops. Brown chops ... over the chops and add 1/2 soup can of water. Cover and bake for 1 hour at 350 degrees. Serves 4-6.
Line bottom of ... with foil. Put pork chops on foil. Place ... sugar. Sprinkle with salt and pepper; bake at 325 degrees for 1 1/2 hours or until done.
Flour pork chops and brown in ... pork chops on top. Pour 1/4 cup water over and bake covered 45 minutes at 300 degrees. Uncover and bake 15 minutes longer.
Brown chops in a hot ... a layer over pork chops, and the ... on top and bake in hot oven ... Serves 4 to 6. (Serve with Honey-Thyme Carrots and green salad.)
Place pork chops in a baking ... over top. Dot with butter. Bake uncovered in 350 degrees for 1 hour. During last 10 minutes sprinkle with onions. Serves 4.
Mix dry rice with celery soup. Brown pork chops on medium heat. ... soup over rice. Bake 1 hour at ... juice. Serve with tossed salad and light dessert.
Cover pork chops with salt, pepper and flour. Place in baking pan, pour milk over chops. Bake at 350 F. for 30 minutes.
Have pork chops cut 1 1/2 ... (350 degrees) and bake 40 to 50 ... cooked thoroughly and well browned. Serve hot with gravy slightly thickened with cornstarch.
Place browned pork chops in casserole dish. Combine soup and milk and pour over pork chops. Bake 45 minutes in a 350 degree oven.
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