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Results 21 - 30 of 50 for baked ham pineapple glaze.

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21. SMOKED HAM
Place ham on rack in open ... most fat face up. Bake ham at 325 degrees ... ham is done, prepare pineapple glaze. In medium sized ... for 15 minutes, then slice.
Ingredients: 4  (ham .. mustard .. sugar ...)
22. GLAZED HAM PIE
Preheat oven to 400 ... large mixing bowl, combine ham, bread crumbs, green ... Measure 1/3 cup drained pineapple and 1/2 cup pineapple ... meat mixture. Mix well. Bake on a preheated cookie ... minutes. Cover with pineapple glaze and bake an additional ... thickened. Spoon over ham pie.
Ingredients: 13  (cornstarch .. crumbs .. ham .. juice .. mustard ...)
23. GLAZED HAM PIE
Combine ham, crumbs, peppers, onion, ... juice and 1/3 cup pineapple and add to meat ... unbaked pie shell and bake 20 minutes. Cover with glaze (below) and bake 15 ... top of pie and bake.
Ingredients: 12  (cloves .. cornstarch .. crumbs .. ham .. juice ...)
24. HAM BALLS AND GLAZE
Mix together and divide ... greased shallow baking dish. Bake 30 minutes at 350 degrees. or 1 pound ground ham and 1 pound ground ... When ham balls have baked 30 minutes, pour off fat and pour glaze over them. Bake 30 minutes more at 350 degrees.
Ingredients: 13  (cloves .. crumbs .. ham .. juice .. milk .. onion ...)
25. HAM GLAZE
Cook until sugar, jelly ... are dissolved. Cook together. Bake ham as directed on can or wrapper. Pour glaze on during the last ... sauce on ham and serve.
Ingredients: 10  (catsup .. cloves .. dry .. glaze .. jelly .. juice ...)
26. PARTY PINEAPPLE HAM LOAF
Mix together all ingredients except pineapple. Divide into 9 ... a long roll standing ham patties and pineapple slices ... ending with meat. First bake 30 minutes at 325 degrees, then baste with spicy glaze and bake 1 hour ... and 1 teaspoon prepared mustard.
Ingredients: 7  (catsup .. crumbs .. eggs .. ham .. milk .. pork ...)
27. PARTY PINEAPPLE HAM LOAF
Ground ham and pork together twice. ... pattie, then slice of pineapple. Start and end ... smooth roll, pineapple showing. Bake at 350 degrees for 30 minutes then start with glaze every 20 minutes for ... glaze is all used up.
Ingredients: 10  (catsup .. crumbs .. eggs .. ham .. juice .. milk ...)
28. PINEAPPLE HAM LOAF
Ask your butcher to grind the ham and pork together for ... place in baking dish. Bake at 325 degrees for 30-45 minutes without glaze, then one hour ... finish time, place drained pineapple rings (and cherries if ... loaf and baste over them.
Ingredients: 12  (catsup .. crumbs .. eggs .. ham .. juice .. liquid ...)
29. HAM LOAF
Form into loaf. Bake with pineapple on top of loaf for 30 minutes at 300 degrees. Then baste with glaze and bake 1 hour longer.
Ingredients: 8  (crumbs .. ham .. juice .. mustard .. pork .. sugar ...)
30. HAM LOAF
Combine meat, crumbs, pepper, ... form into a loaf. Bake at 350 degrees for 1 to 1 1/4 hours. TOPPING GLAZE: Mix brown sugar and crushed pineapple and pour over loaf the last 1/2 hour of baking.
Ingredients: 9  (crumbs .. eggs .. ham .. milk .. pineapple .. pork ...)
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