- 21. EASY (BOILED) BAKED POTATOES
- Wash potatoes and boil in jackets, covered, in salted water for 30-45 minutes or until tender when poked with a fork. Put whole potatoes into ...
Ingredients: 5 (bits .. cheese .. cream .. potatoes ...)
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- 22. TWICE BAKED POTATOES
- Bake potatoes; cut top off ... potatoes. Spoon back into potato skin. Bake 15 minutes at 400 degrees.
Ingredients: 7 (cream .. hot .. potatoes ...)
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- 23. BAKE-AHEAD STUFFED POTATOES
- Scrub potatoes and pat ... each with a fork. Bake in 400 degree oven ... inch thick shell. Put potato pulp in a bowl ... 45-60 minutes (at 350 degrees).
Ingredients: 8 (cheese .. egg .. milk .. potatoes .. salt ...)
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- 24. BAKED POTATO SOUP
- Chop onion and saute in butter in heavy saucepan over medium heat. Add chicken stock and simmer for 4 minutes. Slice cooled baked potatoes in thick ...
Ingredients: 9 (chives .. cream ...)
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- 25. STUFFED BAKED POTATOES
- Wash potatoes; dry; rub with oil; prick skins. Bake at 400 degrees for ... temperature several hours before serving.)
Ingredients: 14 (cheese .. cream .. onions .. paprika .. potatoes ...)
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- 26. CHEESE TOPPING FOR BAKED POTATOES (OR OTHER COOKED VEGETABLES)
- Mix all ingredients thoroughly and refrigerate until ready to use. Note: Delicious on baked potatoes, cooked carrots, broccoli, cauliflower, ...
Ingredients: 5 (chives .. cream ...)
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- 27. BAKED HAM AND SCALLOPED POTATOES
- 1. Preheat oven to ... shallow roasting pan. 2. Bake, uncovered, for 1 ... shallow casserole. Spoon drained potato mixture around ham. Pour ... is bubbling. Makes 6-8 servings.
Ingredients: 13 (flour .. ham .. milk .. mustard .. paprika .. salt ...)
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- 28. QUICK BAKED POTATO SOUP
- Follow package directions for soup. Chop potatoes into 1/2 inch cubes and add to soup with scallions. Then add all other ingredients. Serve with ...
Ingredients: 7 (cheese .. cream .. scallions ...)
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- 29. TWICE BAKED POTATOES - MICROWAVE
- 1. Arrange potatoes on ... Add bacon. 8. Spoon potato mixture into shells. Arrange ... is not a rotating one.
Ingredients: 11 (bacon .. cheese .. milk .. nutmeg .. paprika .. potatoes ...)
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- 30. BAKED CHICKEN WITH POTATOES LYONNAISE
- Preheat oven to 350 ... and under skin. Arrange potato slices, overlapping slightly, in ... Brush with butter again. Bake for 1 hour, basting every 20 minutes with remaining butter.
Ingredients: 7 (parsley .. press .. thyme ...)
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