- 21. APRICOT CAKE
- Mix well. Pour into greased pan. Bake 1 hour at 350 degrees. Pour glaze over while still hot.
Ingredients: 8 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 22. APRICOT NECTAR CAKE
- Mix cake mix, oil, sugar, eggs, and juice. Beat 2 minutes. Pour into greased and floured tube pan. Bake 50 minutes at 350 degrees. Mix until sugar is ...
Ingredients: 6 (juice .. oil .. sugar ...)
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- 23. APRICOT CREAM CAKE
- Beat as directed on ... from pan; cool. Drizzle glaze over cake and store in refrigerator. This is thick. Spoon over cake.
Ingredients: 7 (eggs .. juice .. nectar .. sugar ...)
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- 24. APRICOT NECTAR CAKE
- Mix all ingredients. Beat ... from pan. Slowly pour glaze over cake while it is hot.
Ingredients: 8 (eggs .. lemon .. nectar .. oil .. sugar ...)
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- 25. APRICOT NECTAR CAKE
- Mix cake mix, sugar, oil and juice. Add eggs, one at a time. Pour into greased Bundt pan and bake 1 hour at 325 degrees. Pour over cake while hot and ...
Ingredients: 7 (crisco .. easy .. eggs .. juice .. sugar ...)
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- 26. APRICOT GLAZED CAKE
- Mix cake mix and sugar, add 1 cup nectar. Mix well. Add ... pan or angel food pan.
Ingredients: 7 (eggs .. nectar .. oil .. sugar ...)
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- 27. YELLOW APRICOT CAKE
- Mix ingredients together for ... for 40 minutes. Prepare glaze. Spoon over cake while hot. Leave in pan until cool.
Ingredients: 7 (eggs .. juice .. nectar .. oil .. sugar ...)
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- 28. APRICOT NECTAR CAKE
- Combine. Pour into angel cake pan. Bake 50 minutes at 325 degrees. After you remove from pan, while cake is still warm, pour glaze over cake.
Ingredients: 10 (eggs .. extract .. jello .. juice .. oil .. sugar ...)
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- 29. APRICOT NECTAR CAKE
- Beat at medium speed ... minutes and pour on glaze while warm.
Ingredients: 6 (nectar .. oil .. runny .. sugar ...)
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- 30. APRICOT LEMON CAKE
- Mix all ingredients and ... is cool, pour on glaze. This is a wonderfully moist cake.
Ingredients: 7 (cake .. eggs .. nectar .. oil .. sugar ...)
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