- 21. MOIST 'N CREAMY COCONUT CAKE
- Prepare cake mix as directed on ... coconut over top. Chill overnight.
Ingredients: 5 (milk .. sugar .. whip ...)
|
- 22. MOIST 'N CREAMY COCONUT CAKE
- Prepare cake mix as directed, baking ... Store leftover cake in refrigerator.
Ingredients: 5 (milk .. sugar ...)
|
- 23. COCONUT CREAM CAKE
- Prepare as directed and ... and pour topping over cake. Cool cake and ... 2 to 3 days ahead.)
Ingredients: 6 (milk .. sugar ...)
|
- 24. NO - BAKE CAKE
- Crumble cake and spread evenly in ... effect, sprinkle with coconut. Chill.
Ingredients: 6 (cake .. marshmallows .. milk .. pineapple .. whip ...)
|
- 25. DELMONICO NUT CAKE
- In a large bowl ... and frost with Delmonico Cake Icing. In small bowl ... cake. Sprinkle nuts over top.
Ingredients: 16 (buttermilk .. flour .. soda .. sugar .. vanilla ...)
|
- 26. PIG PICKING CAKE
- Mix for 2 minutes. ... degrees in 3 layer cake pans for 25 minutes. ... frost cake layers and top.
Ingredients: 8 (eggs .. oil ...)
|
- 27. PUNCH BOWL CAKE
- Put in punch bowl - ingredients in layer - cake, pudding, pineapple, pie ... to layer it in bowl.
Ingredients: 7 (pieces .. whip ...)
|
- 28. PUNCH BOWL CAKE
- Mix Jello as usual ... Cool Whip. Tear angel food cake into small pieces. Put ... refrigerator and let stand overnight.
Ingredients: 8 (cakes .. jello .. pecans .. pineapple .. strawberries ...)
|
- 29. FRENCH ANGEL FOOD CAKE
- Add beaten egg yolks ... Break 3/4 of angel cake in bite size pieces ... cake. Repeat layer and refrigerate.
Ingredients: 5 (cake .. chips .. cream ...)
|
- 30. RAINBOW ICE CREAM CAKE
- Cut cake into thirds. Pull apart ... coat. Layer in angel food or Bundt cake pan: ... with electric knife. Serves 20-25.
Ingredients: 8 (cake .. cream .. jello .. oranges ...)
|
