- 21. CRUNCHY VEGETABLE DIP
- Mix together and serve with celery and carrot sticks.
Ingredients: 7 (cheese .. mayonnaise .. parsley ...)
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- 22. DAFFODIL DIP
- Gradually add mayonnaise to softened cream cheese. Mix until blended. Add parsley, chopped egg white, onion, garlic, paste and pepper. Mix well. ...
Ingredients: 8 (cheese .. egg .. mayonnaise .. onion .. parsley ...)
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- 23. DAFFODIL DIP
- Remove yolks of eggs ... Combine egg whites, mayonnaise, anchovy paste and cream cheese. ... color. Tastes great with crackers.
Ingredients: 5 (cheese .. eggs .. mayonnaise ...)
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- 24. DIP FOR FRESH VEGGIES
- Chop onions, eggs, and garlic. Add all ingredients together in a blender. Serve with raw veggies. Don't overdo anchovy paste.
Ingredients: 10 (cheese .. cream .. garlic .. mayonnaise .. mustard ...)
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- 25. BAGNA CALDA
- Put in a pan ... size. Take a vegetable, dip into mixture and eat. ... dip hot at all times.
Ingredients: 4 (anchovies .. oil ...)
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- 26. HUNGARIAN CHEESE SPREAD
- Combine all ingredients in ... or use as a dip for veggies by adding more sour cream until dipping consistency.
Ingredients: 6 (cream .. mustard .. paprika ...)
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- 27. SHRIMP SALAD
- Combine all ingredients for ... sauce makes a good dip for dipping raw vegetables, steamed artichokes or boiled shrimp.
Ingredients: 18 (celery .. juice .. lettuce .. mayonnaise .. sauce ...)
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- 28. VEGETABLE DIP
- Ingredients: 6 (cheese .. egg .. mayonnaise .. onion .. parsley ...)
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- 29. VEGETABLE DIP
- Blend cream cheese and mayo. Add parsley, garlic, onion and whites of egg.
Ingredients: 7 (cheese .. egg .. mayo .. onion .. parsley ...)
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- 30. DAFFODIL DIP
- Gradually add mayonnaise to ... egg white, onion, garlic, anchovy paste and pepper. Mix ... with vegetable dippers or crackers.
Ingredients: 8 (cheese .. egg .. mayonnaise .. onion .. parsley ...)
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