- 21. HAWAIIAN LEMONADE PUNCH
- Chill: Mix and add crushed ice. Makes large amount.
Ingredients: 4 (gingerale .. juice .. nectar ...)
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- 22. HAWAIIAN PUNCH
- Pour in large container, pineapple juice. Add frozen orange juice using half the amount of water in directions. Add soda and ice.
Ingredients: 5 (juice .. lemonade .. soda ...)
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- 23. HAWAIIAN PUNCH
- Pre-chill ingredients. Decorate with fruit. 16 (5 oz.) drinks.
Ingredients: 3 (comfort .. juice ...)
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- 24. HAWAIIAN PUNCH
- Mix all together and enjoy.
Ingredients: 5 (7-up .. dole .. juice .. lemonade ...)
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- 25. BANANA HAWAIIAN PUNCH
- Mix and freeze overnight. Divide into four parts. 1 part mix with blender and bananas to mash up. Add 4 quarts ginger ale. Save the other three parts ...
Ingredients: 7 (7-up .. juice .. lemonade .. ripe .. sugar ...)
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- 26. HAWAIIAN PUNCH
- Dissolve sugar and jello in 2 pints of boiling water, then add one quart water and juices.
Ingredients: 6 (extract .. jello .. juice .. lemons ...)
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- 27. "HAWAIIAN" PUNCH
- Combine all ingredients; add ice cream and sherbet just before serving.
Ingredients: 5 (7-up .. cream .. juice .. sherbet .. soda)
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- 28. GAYLE'S HANGOVER HELL HAWAIIAN PUNCH
- In a blender combine all ingredients except ice. Gradually blend in ice until smooth. Serve immediately. Refrigerate any leftovers. Makes 6 cups.
Ingredients: 9 (banana .. ice .. juice .. malibu .. pineapple .. sec ...)
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- 29. HAWAIIAN PUNCH
- Put bananas and some of the pineapple juice in blender. Whirl until smooth. Put in large container and add remaining pineapple juice, orange juice, ...
Ingredients: 7 (bananas .. juice .. sugar ...)
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- 30. HAWAIIAN RUM PUNCH
- In blender combine 1/2 each pineapple, rum, corn syrup, and lemon juice. Ad ice one cube at a time. Blend at slow speed. Repeat for other half.
Ingredients: 5 (cubes .. juice .. rum .. syrup ...)
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