Results 21 - 30 of 68 for 6 inch round pan chocolate cake

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Mix all dry ... degrees in greased and floured pans. Makes 2 (9 inch) round pans, 30-35 minutes; 3 (8 inch) round pans, 30-35 minutes or tube pan, 45 minutes.

Make the cake layers: 1. Into ... beat in the chocolate, sour cream, ... 3 buttered 8 inch round cake pans or 2 buttered ... cake layers with this frosting.

Combine dry ingredients ... 9 x 2 inch pan or two round 8 or 9 ... using 2 round cake pans.) Cool. Frost with Chocolate Frosting. In small ... vanilla. Makes 8-10 servings.

Heat oven to ... and flour 2 round pans or 13 x 9 x 2 inch pan. In large ... Frosting. Combine first 6 ingredients in the ... 9 inch layer cake, 15 x ... x 2 inch cake.

One-bowl batter and ... degrees. Grease two 9-inch round cake pans. Dust pans ... ingredients except Fudgy Chocolate Frosting just until ... stands in soft peaks.

Heat oven to ... and flour 2 round pans 8 x 1 ... 2-greased and floured 8-inch round layer cake pans. Bake 22 ... layer and remaining fruit. 10 servings.

Combine cocoa and ... and floured 9 inch round cakes pans. Bake at ... Frost with Rich Chocolate Frosting (recipes follow) ... frosting holds its shape.

White chocolate genoise (recipe follows), ... for brushing the cake layers. Make the ... oiled 9 1/2 inch springform pan as smoothly as ... 8 inch cardboard round in the bottom ... for at least 6 hours or overnight. ... and the mint sprigs.

Heat oven to ... Grease 2 square pans, 8x8x2 or 9x9x2 or 3 round layers pans 8 or 9 x 1 1/2 inch. Pour boiling water on chocolate in small bowl, ... is of spreading consistency.

Generously grease and flour two 9 inch round cake pans or a 13 ... - 9 inch rounds, 40-45 minutes for 13 x 9 x 2 inch). Cool 10 minutes; remove from pan.

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