- 111. POLISH STEW
- Cut Kielbasa into 2-inch chunks. In a large saucepan over moderate heat, saute a few pieces of sausage until they give off enough fat to grease the ...
Ingredients: 4 (chunks .. eighths .. sausage ...)
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- 112. QUICK AND EASY MINESTRONE SOUP
- In large saucepan brown bacon and cook onion and celery with garlic ... minutes. Add cabbage and zucchini; cook 10 minutes ... occasionally. Makes about 8 cups.
Ingredients: 12 (celery .. macaroni .. shreds .. soup .. tomatoes ...)
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- 113. RAINBOW PASTA SALAD
- Cook rotini according to package directions; drain. Place in bowl and add Italian dressing. Cool. Add remaining ingredients. Stir well before ...
Ingredients: 7 (cheese .. rotini ...)
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- 114. RATATOUILLE AND PASTA
- Wash and cut first seven ingredients into bite size chunks. Put oil in large skillet. Heat and add cut up ingredients. Cover, stirring occasionally ...
Ingredients: 15 (basil .. eggplant .. jalapeno .. oil .. oregano ...)
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- 115. RATATOUILLE PIE
- In 12-inch skillet over medium-high heat, saute onion and garlic in oil, 3 minutes. Stir in zucchini and next 7 ingredients; ... wrap until ready to use.
Ingredients: 13 (cubes .. leaves .. oil .. salt .. sauce .. yolk ...)
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- 116. RATATOUILLE
- About 1 hour before ... cup water and reserved tomato juice to boiling. Add ... made in individual serving bowls).
Ingredients: 12 (bouillon .. cheese .. flour .. onion .. oregano ...)
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- 117. RATATOUILLE
- Use a large skillet or cut 6 to 8 ample squares of heavy duty aluminum foil, depending on the number of diners. Combine ingredients in skillet and ...
Ingredients: 9 (basil .. oil .. wedges ...)
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- 118. RATATOUILLE
- Cook onion, garlic and green ... cubed eggplant and sliced zucchini. Cook for about ... grated mozzarella cheese over rice.
Ingredients: 8 (eggplants .. onions .. parsley .. tomatoes .. zucchini ...)
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- 119. RATATOUILLE
- Heat oil in heavy ... or Dutch oven. Saute onion and garlic lightly. Add ... Makes 5 to 6 servings.
Ingredients: 11 (oil .. salt .. strips ...)
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- 120. RATATOUILLI
- Coarsely chop green pepper. Slice onion. In a saucepan, ... until tender. Slice the zucchini and eggplant. Add to ... if desired, and serve immediately.
Ingredients: 15 (basil .. cornstarch .. eighths .. oil .. oregano ...)
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