- 111. CHOCOLATE WHIPPED CREAM FROSTING
- Scott Espanol's favorite! 1/4 ... chocolate mixture into remaining whipped cream until blended. The best!!!
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- 112. WHIP CREAM FROSTING
- Mix well, let stand 5 minutes then reheat Pyrex cup with gelatin in boiling water. Beat cream until slightly thick, add sugar and vanilla. Then ...
Ingredients: 4 (cream .. sugar .. vanilla ...)
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- 113. MOCK WHIP CREAM FROSTING
- Mix above well, cook until thick, cool well. Whip good. Add 2 teaspoons vanilla and add #1 and whip together.
Ingredients: 6 (#1: .. #2: .. flour .. milk .. sugar ...)
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- 114. NANA RUTHIE'S WHIPPED CREAM FROSTING
- Over medium heat in ... Beat on high until whipped cream consistency.
Ingredients: 7 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 115. WHIP CREAM FROSTING
- Add all ingredients in medium bowl and whip for 7 minutes. Be ... layer cake or 24 cupcakes.
Ingredients: 6 (crisco .. flour .. milk .. sugar .. vanilla ...)
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- 116. MOCK WHIP CREAM FROSTING
- Beat together the first ... mixing the ingredients. This frosting can be used as ... cake and frozen well also.
Ingredients: 7 (crisco .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 117. WHIPPED CREAM FROSTING
- Combine sugar, flour, egg ... to cool. Beat in whipped butter, powdered sugar and vanilla.
Ingredients: 7 (egg .. flour .. milk .. sugar .. vanilla ...)
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- 118. MOCK WHIPPED CREAM FROSTING
- Beat butter and Crisco until fluffy. Add 1 cup sugar and milk and vanilla; beat until resembles whipped cream texture.
Ingredients: 5 (crisco .. sugar .. vanilla ...)
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- 119. MOCK WHIPPED CREAM FROSTING
- Mix flour, sugar, and ... Mix all together. Will frost in 9 inch cake.
Ingredients: 7 (crisco .. flour .. milk .. sugar .. vanilla ...)
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- 120. WHIPPED CREAM FROSTING
- Cream shortening and butter ... Add vanilla and beat. Frosting can be kept in refrigerator for 2 weeks.
Ingredients: 5 (sugar .. vanilla ...)
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