- 111. CREAMY HONEY FRENCH DRESSING
- Combine all ingredients in ... about 6 cups of dressing. "A different dressing ... flavor. Produced exclusively on Delmarva.
Ingredients: 10 (honey .. mustard .. oil .. paprika .. salt .. soup ...)
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- 112. DRESSING FOR COLE SLAW
- Heat (but do not boil) vinegar and celery seeds. Set aside to cool. Combine and beat salad oil, dry mustard, salt ... Shake well before using. Dressing may be kept refrigerated for 3-4 weeks.
Ingredients: 7 (mustard .. oil .. salt .. seeds .. sugar .. vinegar ...)
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- 113. FRENCH DRESSING
- Mix all ingredients well. Makes about 3 bottles the size of store purchased dressing.
Ingredients: 9 (ketchup .. oil .. onion .. paprika .. salt .. sauce ...)
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- 114. GOOD AND EASY SALAD DRESSING
- Put in mixing bowl and beat until blended. Remove dressing from refrigerator about 1 ... Parmesan cheese. Makes 2/3 quart.
Ingredients: 7 (egg .. parsley .. salt .. vinegar ...)
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- 115. JIM'S ITALIAN DRESSING
- If possible, soak garlic in oil overnight to disperse flavor. ... and let stand. This dressing keeps well in the ... well on regular lettuce salads, too.
Ingredients: 9 (basil .. marjoram .. oregano .. salt .. thyme .. vinegar ...)
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- 116. MANDARIN SPINACH SALAD WITH POPPY SEED DRESSING
- Combine first 4 ingredients ... motor running, slowly add oil. Stir in poppy ... ingredients in a large salad bowl. Pour some of the dressing over the salad and ... will have some left over.
Ingredients: 7 (juice .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 117. OLIVE OIL SALAD DRESSING
- Mix all ingredients together ... well in refrigerator. This dressing is good on a salad used in pita bread or wrapped in thin flat bread.
Ingredients: 13 (juice .. mustard .. oil .. salt .. vinegar ...)
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- 118. POPPY SEED DRESSING
- With mixer combine all ingredients except salad oil. Add oil very slowly; dressing will become thick. This ... that keeps well in refrigerator.
Ingredients: 7 (mustard .. oil .. onion .. salt .. seeds .. sugar ...)
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- 119. RANCH DRESSING
- Combine all ingredients in a blender and blend at high until well blended. Refrigerate.
Ingredients: 14 (garlic .. mustard .. oil .. onion .. oregano .. salt ...)
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- 120. SALAD DRESSING
- Measure ingredients into bottle ... 1 cup. For sharper dressing, use 1/3 cup vinegar and 2/3 cup oil. For sweeter dressing, ... with several kinds of salads.
Ingredients: 5 (oil .. paprika .. salt .. sugar .. vinegar)
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