- 111. VEGETARIAN CASSEROLE
- Saute onions and garlic in water in a large saucepan, until transparent. Add remaining ingredients except string beans. Cover and saute until ...
Ingredients: 9 (beans .. curry .. raisins ...)
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- 112. VEGETARIAN CASSEROLE
- Preheat oven to 350 degrees. Cook macaroni as directed on box. Spread one layer in bottom of casserole pan (glass works best); then spread one layer ...
Ingredients: 4 (macaroni .. onions .. peas ...)
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- 113. VEGETARIAN CASSEROLE
- Melt butter; add flour and stir. Add milk and stir until thick. Add cheese and stir until melted. Add frozen vegetables and wild rice. Pour into ...
Ingredients: 7 (cheese .. flour .. milk .. onions ...)
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- 114. VEGETARIAN CASSEROLE
- Saute vegetables in butter. Layer vegetable and cheese in large casserole dish. Top with bread crumbs. Sprinkle with paprika. Bake 45 minutes at 350 ...
Ingredients: 9 (cheese .. cream .. crumbs ...)
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- 115. VEGETARIAN CASSEROLE
- Cook egg noodles. In frying pan, simmer onion, garlic, tomatoes, cumin, chili powder, and pinto beans, drained. In a 2-quart casserole dish, put egg ...
Ingredients: 8 (beans .. cheese .. noodles .. onion .. salt .. tomatoes ...)
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- 116. VEGETARIAN CASSEROLE
- Preheat oven to 350 degrees. In 10 inch skillet, heat oil; add onion and garlic and saute until onion is softened. Add zucchini and cook, stirring ...
Ingredients: 9 (leaves .. oil ...)
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- 117. VEGETARIAN CASSEROLE
- Saute in pot with a little oil: Other ingredients: 2 lb. ricotta cheese 2 c. sour cream 2 c. cheddar cheese, shredded Starting with vegetables, layer ...
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- 118. VEGETARIAN CASSEROLE
- Serves 8 to 10. In a large skillet, saute peppers in salad oil until tender. Puree lentils and spaghetti sauce. In large bowl, combine lentil ...
Ingredients: 8 (cheese .. oil .. sauce .. strips ...)
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- 119. VEGETARIAN CHEESE LOAF
- Beat eggs until foamy. Add the remaining ingredients. Stir until well combined. Bake at 350 degrees for 45 minutes. Let stand several minutes before ...
Ingredients: 7 (cheese .. eggs .. walnuts ...)
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- 120. VEGETARIAN CHILE
- Combine all ingredients in a large pot. Simmer, covered 30 to 60 minutes (or until lentils are soft). Serve as a soup, or as a main course over ...
Ingredients: 12 (basil .. beans .. corn .. cubes .. tomatoes ...)
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