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Results 111 - 120 of about 2720 for using ground sausage.

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111. DONNA'S LASAGNA
In a Dutch oven, brown ground beef and sausage; drain excess fat. ... before cutting. Yield: 12 servings.
Ingredients: 15  (basil .. beef .. cheese .. sugar ...)
112. DYN-O-MITE CASSEROLE
Put raw meat on bottom of a greased casserole dish. Mix soup and milk and pour over meat. Sprinkle on onions, salt and pepper. Spread tater tots ...
Ingredients: 6  (beef .. milk .. onions .. soup .. tots ...)
113. EASY ITALIAN HOTDISH
Cook noodles according to package directions. Brown meat; drain off grease. Put all ingredients into a slightly greased crock pot, stir to mix ...
Ingredients: 6  (cheese .. sauce ...)
114. EASY MICROWAVE LASAGNA
Crumble up meat in glass bowl. Microwave on high 5 to 6 minutes, stirring once. Drain off grease. Mix with spaghetti sauce. Spray Pam in bottom of ...
Ingredients: 6  (cheese .. noodles .. sauce ...)
115. EGG CASSEROLE
Grease a 9x9 inch square pan. Mix all ingredients and place in refrigerator overnight. Bake at 350 degrees for 1 hour.
Ingredients: 7  (cheese .. eggs .. milk .. mustard .. sausage ...)
116. EGGS FANTASTIC
Grate Cheddar and mozzarella cheese. Saute sausage, mushroom and onions, ... minutes in 300 degree oven.
Ingredients: 8  (cheese .. cream .. ground ...)
117. FAVORITE MEAT LOAF
Combine meat loaf ingredients; mix well. Shape and put into baking dish. Combine sauce mixture, mix well. Pour sauce over meat loaf. Bake at 350 ...
Ingredients: 12  (beef .. crumbs .. juice .. mustard .. onion .. salt ...)
118. FIREHOUSE S.O.S
Brown ground beef, sausage and diced onion; drain ... ground beef with ground turkey.
Ingredients: 8  (beef .. flour .. milk ...)
119. FRIED CRAYFISH SALAD WITH ANDOUILLE DRESSING
Marinate crayfish in Louisiana ... brown, stirring occasionally. Add sausage and stir until heated ... Hungarian sausage can be substituted.
Ingredients: 20  (cornstarch .. flour .. lettuce .. mustard .. oil ...)
120. GERMAN CHRISTMAS CAKE
Combine raisins and hot ... plumped; set aside. Place sausage in a large mixing ... bourbon or cognac each week.
Ingredients: 13  (allspice .. cinnamon .. cloves .. flour .. fruits ...)
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