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Results 111 - 120 of 180 for top sirloin steak.

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111. QUICK GINGER-SEASONED SIRLOIN STEAK AND RICE
Serves 4. Combine ginger, ... side of boneless beef top sirloin steak. Place steak on ... in any of the recipes.
Ingredients: 7  (rice .. sauce ...)
112. CHINESE PEPPER STEAK
Trim fat from beef. ... 15 minutes for round steak, 5 to 8 minutes for sirloin. Add pepper strips ... servings; 760 calories per serving.
Ingredients: 12  (cornstarch .. oil .. rice .. salt .. sauce .. slices ...)
113. POCKET STEAK
In 10 inch skillet ... deep wide pocket in steak stuff with mixture seal ... 15 minutes for well done.
Ingredients: 10  (crumbs .. oil .. parsley .. salt .. sauce ...)
114. STEAK IN A BAG
Mix top ingredients and spread over steak. Press into steak ... 45 minutes for medium rare.
Ingredients: 8  (cheese .. crumbs .. garlic .. oil .. salt .. steak ...)
115. JAMAICAN STEAK
In a small bowl whisk together all ingredients except steak. Score steak across top or pierce top of ... baste with lime juice marinade.
Ingredients: 9  (honey .. mustard .. oil .. peel .. salt .. steak ...)
116. PEPPER STEAK
Trim fat from steak; cut into strips ... small wedges place on top of mixture, cover and ... 3 minutes. Serve with rice.
Ingredients: 12  (cornstarch .. oil .. rice .. salt .. sauce .. slices ...)
117. STUFFED STEAK FLORENTINE
With knife, cut pocket in steak. Heat oil in ... Makes 6 to 8 servings.
Ingredients: 9  (cream .. oil ...)
118. JAPANESE STEAK SALAD
Prepare Sesame Marinade and Dressing. Place beef top sirloin steak in plastic bag; add ... cup marinade; 3/4 cup dressing.
Ingredients: 18  (cabbage .. carrots .. inch .. oil .. onion .. radishes ...)
119. KANSAS CITY STEAK STRIPS
Cut meat into evenly strips, half of the butter in skillet and heat; add meat and saute over medium high heat until meat is brown and cooked to your ...
Ingredients: 7  (beans .. broth .. each .. sauce ...)
120. STEAK IN BOURBON MARINADE
Mix together all ingredients and marinate steak at least 3 hours, ... garnish with parsley on platter.
Ingredients: 8  (bourbon .. cloves .. oil .. peppercorns ...)
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