- 111. OLD FASHION TEA CAKES
- Mix well all ingredients; separate into 3 or more parts. Roll out on floured board and cut into cookie shape. Bake at 350 degrees until brown.
Ingredients: 7 (eggs .. flour .. milk .. sugar .. vanilla ...)
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- 112. OLD FASHIONED TEA CAKES
- Roll out on dough board. Knead, adding some flour, to cutting consistency. Roll out with rolling pin on dough board and cut. Grandma Hattie ...
Ingredients: 7 (crisco .. eggs .. flour .. milk .. sugar .. vanilla ...)
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- 113. OLD FASHIONED TEA CAKES
- Combine all ingredients, stir well. Drop by teaspoon (leaving space between) and bake at 350 degrees for 12 minutes.
Ingredients: 8 (eggs .. flour .. oil .. salt .. soda .. sugar .. vanilla ...)
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- 114. OLD FASHIONED TEA CAKES
- Cream butter and sugar, add egg. Sift flour and baking powder together. Add to first mixture, add vanilla. Roll on floured board. Cut with cookie ...
Ingredients: 6 (egg .. flour .. sugar .. vanilla ...)
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- 115. OLD FASHIONED TEA CAKES
- Cream butter, sugar, egg, milk and vanilla. Sift flour, salt and baking powder. Add to creamed mixture. Chill. Drop by teaspoonfuls onto ungreased ...
Ingredients: 8 (eggs .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 116. OLD TIME TEA CAKES
- Melt butter in pan. Add sugar. Mix well and add eggs. Sift dry ingredients together. Add to mixture. Chill dough. Roll small amounts of dough (after ...
Ingredients: 6 (eggs .. flour .. salt .. soda .. sugar ...)
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- 117. ORANGE TEA CAKES
- Combine all ingredients except flour, egg white and chopped nuts. While combining the ingredients work in the flour a little at a time. When mixed, ...
Ingredients: 9 (flour .. nuts .. rind .. salt .. sugar .. yolk ...)
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- 118. POPPY SEED TEA CAKE
- Evening before - combine poppyseeds and buttermilk and let set overnight for full flavor. Cream butter and sugar. Add eggs, one at a time, beating ...
Ingredients: 10 (buttermilk .. eggs .. extract .. flour .. salt ...)
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- 119. RUSSIAN TEA CAKES
- Beat together butter and 1/2 cup sugar until creamy and fluffy. Gradually mix in flour. Stir in vanilla, salt and walnuts. Using level tablespoon of ...
Ingredients: 7 (extract .. flour .. salt .. sugar .. walnuts ...)
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- 120. RUSSIAN TEA CAKES
- Chill dough, roll into balls and bake on ungreased sheet 400 degrees. Roll in powder sugar twice. Makes 2 dozen cookies.
Ingredients: 6 (flour .. salt .. sugar .. vanilla .. walnuts ...)
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