- 111. EASY SWISS STEAK
- Trim fat from steak. Cut steak into ... juice from meat as gravy.
Ingredients: 6 (onion .. sauce .. steak .. tomatoes ...)
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- 112. GOOD SWISS STEAK
- Rub meat with flour ... in remaining ingredients. Return steak to pan. Cover. Simmer ... Add gravy. Makes 4 servings.
Ingredients: 10 (flour .. marjoram .. oil .. salt .. sauce .. steak ...)
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- 113. MOTHER'S SWISS STEAK
- Pound steak with flour. In pressure ... slightly. Serve with rice (optional).
Ingredients: 10 (carrots .. celery .. flour .. oil .. onion .. potatoes ...)
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- 114. OVEN SWISS STEAK
- On large baking pan, ... tomato juice, the A-1 Steak Sauce, and cornstarch. Mix ... out and do fun things.
Ingredients: 11 (cornstarch .. foil .. juice .. salt .. sauce ...)
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- 115. SHARON'S SWISS STEAK
- Combine water, wine, garlic, ... and pepper into round steak and fry in sufficient ... if more moisture is needed.
Ingredients: 13 (burgundy .. fat .. flour .. mushrooms .. steak ...)
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- 116. SWISS STEAK DE LUXE
- Pound flour, salt, and pepper in steak. Brown in fat. ... meat if needed. Serves 8.
Ingredients: 10 (cream .. fat .. flour .. mushrooms .. oil .. onion ...)
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- 117. SWISS STEAK, ITALIAN STYLE
- Dredge steak in mixture of flour, ... on package. Serve over noodles.
Ingredients: 10 (celery .. flour .. noodles .. onions .. pieces ...)
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- 118. SWISS STEAK WITH VEGETABLES
- Trim excess fat from steak and cut steak into ... over noodles. Yield: 4 servings.
Ingredients: 14 (flour .. granules .. oil .. rice .. salt .. sauce ...)
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- 119. SWISS STEAK
- Cut steak into serving size pieces. ... with parsley. Yield: 6 servings.
Ingredients: 13 (broth .. flour .. paprika .. parsley .. salt .. spray ...)
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- 120. SWISS STEAK
- Heat oil in large heavy skillet. Dip steak in flour. Brown in ... or rice. Good left over.
Ingredients: 7 (flour .. oil .. onions .. steak ...)
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