- 111. ITALIAN STUFFED SHELLS
- Boil shells; drain, rinse and ... shells. Bake at 350 degrees.
Ingredients: 9 (beef .. cheese .. eggs .. oil .. oregano .. sauce ...)
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- 112. SPINACH STUFFED SHELLS
- Put water for shells on to boil. In ... cool slightly. Stir in Ricotta, Mozzarella, Parmesan cheese, ... or until hot and bubbly.
Ingredients: 13 (cheese .. leaves .. oil .. shells .. sugar .. tomatoes ...)
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- 113. STUFFED SHELLS (CHEESE)
- Add 1 tablespoon salt ... boiling water. Gradually add shells so that water does ... 375 degrees for 30 minutes.
Ingredients: 9 (cheese .. meal .. parsley .. salt .. sauce .. shells ...)
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- 114. STUFFED SHELLS FLORENTINE
- Boil 5 quarts salted water. Add shells and par-boil 9 minutes. ... directed and mix with Ricotta, egg, and Parmesan ... Serve shells with remaining sauce.
Ingredients: 8 (cheese .. egg .. oregano .. salt .. sauce .. shells ...)
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- 115. STUFFED SHELLS
- Cook shells according to package directions ... 3 tablespoons of Parmesan, Ricotta cheese and pepper. Preheat ... and bake 10 minutes longer.
Ingredients: 11 (cheese .. crumbs .. oil .. parsley ...)
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- 116. STUFFED SHELLS
- Mix together all ingredients except shells. Stuff shells and ... two 9 x 13 pans.
Ingredients: 8 (cheese .. cool .. crumbs .. eggs .. salt ...)
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- 117. ITALIAN STUFFED SHELLS
- Dissolve bouillon in boiling ... In medium bowl, mix ricotta cheese, 2 cups Mozzarella, grated Parmesan and egg. Stuff shells with cheese mixture (baby ... Remove foil after 30 minutes.
Ingredients: 12 (beef .. bouillon .. cheese .. egg .. oregano .. shells ...)
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- 118. STUFFED PASTA SHELLS
- Cook shells, following package directions ... Add the chopped spinach, ricotta and Mozzarella cheese, onion ... and bake 20 minutes more.
Ingredients: 11 (cheese .. dry .. eggs .. macaroni .. nutmeg .. salt ...)
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- 119. STUFFED SHELLS FLORENTINE
- Cook shells according to package directions. ... drain and mix with ricotta cheese, shredded mozzarella cheese, ... Serve with reserved hot sauce.
Ingredients: 8 (cheese .. eggs .. sauce .. shells ...)
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- 120. STUFFED SHELLS FLORENTINE
- Boil shells 9 minutes. Mix cooked spinach with ricotta, egg, Parmesan. Spoon ... 350 degrees for 15 minutes.
Ingredients: 9 (cheese .. egg .. oregano .. salt .. sauce .. shells ...)
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