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Results 111 - 120 of 145 for strawberry coconut cake.

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111. STRAWBERRY CAKE FROSTING
Mix all together and pour over cool cake.
Ingredients: 5  (pecans .. strawberries .. sugar ...)
112. COCONUT CAKE
Bake 30 to 35 minutes at 350 degrees. Put the strawberry jam between layers.
Ingredients: 9  (eggs .. jam .. minutes .. whip ...)
113. WEST VIRGINIA JAM CAKE
Cream sugar and Crisco. ... well. Add nuts, raisins, coconut, grated apple and ... layers and over entire cake.
Ingredients: 20  (apple .. buttermilk .. crisco .. dates .. eggs ...)
114. STRAWBERRY CAKE MIX
Mix all ingredients and place in a 9 x 13 inch baking pan and bake at 350 degrees for 25 minutes.
Ingredients: 13  (jello .. milk .. oil .. pecans .. strawberries ...)
115. FRUIT PIZZA CAKE
Mix first 6 ingredients. ... of chopped nuts and/or coconut. Serve immediately or refrigerate until served.
Ingredients: 16  (bananas .. cinnamon .. cocktail .. cornstarch .. eggs ...)
116. CROWN JEWEL CAKE
Prepare the first 3 ... inch cubes of cherry, strawberry and lime gelatin; fold ... 9 inch angel food cake pan. Chill 8 hours. ... Sprinkle with tinted pink coconut. Makes 14 servings.
Ingredients: 13  (jello .. juice .. milk .. optional .. sugar .. vanilla ...)
117. STRAWBERRY CAKE
Mix all the above ingredients together and bake at 300 degrees. Makes three 9 inch layers. Bake for 35-45 minutes. Let butter and cream cheese stand ...
Ingredients: 15  (cheese .. eggs .. jello .. nuts .. oil .. strawberries ...)
118. STRAWBERRY CREAM CAKE
In double boiler, sprinkle ... fill and frost sponge cake layers. Sprinkle with coconut. Refrigerate until serving. Makes 8 servings.
Ingredients: 8  (extract .. layers .. sugar ...)
119. STRAWBERRY CAKE
In large mixing bowl, ... in the vanilla and coconut. Beat the egg ... Carefully fold into the cake mixture. Pour into 3 ... a thin covering of strawberry jam over 2 layers. ... chopped nuts or toasted coconut.
Ingredients: 14  (buttermilk .. cream .. extract .. flour .. jam ...)
120. STRAWBERRY NUT CAKE
Mix all ingredients and bake at 350 degrees in 3 (8 inch) layer pans for 25-30 minutes. Mix and spread between layers and on top of cool cake.
Ingredients: 12  (eggs .. jello .. nuts .. oil .. strawberries .. sugar ...)
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