- 111. PEPPER STEAK STIR-FRY
- Cook rice according to package directions. While rice is cooking, melt butter in 10 inch skillet over medium high heat. Add beef and garlic. Cook and ...
Ingredients: 10 (bouillon .. combination .. garlic .. mushrooms ...)
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- 112. MOCK CHICKEN FRIED STEAK
- Combine egg, 1/2 cup crackers, milk, onion, chili powder, salt, and Worcestershire sauce. Add ground beef and mix well. Shape into 6 patties 1/2 inch ...
Ingredients: 9 (beef .. egg .. milk .. oil .. onion .. salt .. sauce ...)
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- 113. MOCK CHICKEN FRIED STEAK
- Combine egg, 1/2 cup of the cracker crumbs, the milk, onion, chili powder, salt and Worcestershire sauce; add ground beef and mix well. Shape into 6 ...
Ingredients: 9 (beef .. egg .. milk .. oil .. onion .. salt .. sauce ...)
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- 114. MOCK CHICKEN FRIED STEAK
- Combine egg, 1/2 cup crackers, milk, onion, chili powder, salt and Worcestershire sauce. Add ground beef and mix well. Shape into 6 patties 1/2" ...
Ingredients: 9 (crackers .. egg .. half .. milk .. oil .. onion ...)
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- 115. MOCK CHICKEN-FRIED STEAK
- Combine all ingredients, leaving 1/2 cup cracker crumbs. Shape into patties, then coat in cracker crumbs. Cook in 2 tablespoons oil over medium heat, ...
Ingredients: 8 (beef .. crackers .. egg .. milk .. onion .. salt ...)
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- 116. COUNTRY FRIED STEAK
- Dredge meat with flour and brown in hot fat. Brown thoroughly and cook slowly for dark rich flavor. Sprinkle with salt, pepper and seasoned salt. Add ...
Ingredients: 5 (flour .. onion .. salt .. tip ...)
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- 117. MOCK COUNTRY FRIED STEAK
- Mix egg, milk, 1/2 cup saltines, onion, chili powder, salt and Worcestershire sauce together. Add beef and mix well. Shape into 6 patties about 1/2 ...
Ingredients: 9 (beef .. milk .. oil .. onion .. salt .. saltines ...)
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- 118. CHICKEN FRIED STEAK
- Pound steak 1/4 inch thick; cut ... minutes until tender. Serves 6.
Ingredients: 5 (crumbs .. egg .. milk .. oil ...)
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- 119. CHICKEN-FRIED ROUND STEAK
- Cut round steak in serving pieces. Blend ... Season with salt and pepper.
Ingredients: 6 (crumbs .. milk .. oil .. steak ...)
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- 120. COUNTRY FRIED STEAK
- Cut steak in "serving size" pieces. ... to taste. Serve over meat.
Ingredients: 4 (flour .. salt .. steak ...)
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