- 111. SPLIT PEA SOUP
- Combine peas and water. Bring to ... dice. Return meat to soup. Heat thoroughly and ... added for a thinner consistency.
Ingredients: 7 (peas ...)
|
- 112. SPLIT PEA SOUP
- In a large deep pot combine peas, water, ham shank, ... 1/2 hours or until soup reaches desired thickness. Makes 6 (1 1/2 cup) servings.
Ingredients: 10 (bouillon .. carrots .. celery .. leaves ...)
|
- 113. SPLIT PEA SOUP
- Sort out peas and look for any ... water on top of split peas, about halfway over ... and finish cooking in soup. Sprinkle with grating cheese.
Ingredients: 7 (cheese .. peas .. slices ...)
|
- 114. SPLIT PEA SOUP
- Fry the bacon in ... bacon fat. Wash the peas. Combine the water, ... ricer for a smoother soup. 6 servings.
Ingredients: 7 (bacon .. milk .. onion .. peas .. salt ...)
|
- 115. YELLOW SPLIT-PEA SOUP
- Heat water and peas to boiling in Dutch ... slices. Add pork to soup or serve separately with mustard if desired.
Ingredients: 8 (leaves ...)
|
- 116. HOME - STYLE SPLIT PEA SOUP
- 1. In a 5 ... bone, leeks, carrots, celery, split peas, water, tarragon, salt, ... bones. Return meat to soup. 4. Stir in ... for dessert. Makes 4 servings.
Ingredients: 13 (leaves .. nutmeg .. parsley .. salt .. vinegar ...)
|
- 117. MOTHER'S SPLIT PEA SOUP
- 1. Soak peas overnight in water to ... and bay leaf. Place soup in blender, blend until ... piping hot. Makes 10 servings.
Ingredients: 8 (leaf .. peas .. pieces ...)
|
- 118. SPLIT PEA OR LENTIL SOUP
- Wash and soak dry split peas overnight with 2 quarts cold water. Place in soup kettle with the ham ... bones and return to soup.
Ingredients: 14 (celery .. clove .. flour .. leaves .. peas .. salt ...)
|
- 119. SPLIT PEA SOUP
- Wash and drain split peas. Cook onion in ... peas mushy, cook the soup 2 more hours, adding water as needed.)
Ingredients: 7 (meat .. peas .. salt ...)
|
- 120. SPLIT PEA SOUP
- Rinse peas and drain. Combine all ingredients in soup kettle, cover and simmer ... if desired. Makes 8 servings.
Ingredients: 8 (hocks .. peas .. salt ...)
|