- 111. CREAM POTATO SOUP
- A touch of garlic ... chilled, as a first course, or in larger ... servings of soup as desired.
Ingredients: 2 (croutons .. parsley)
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- 112. CREAMED POTATO SOUP
- A touch of garlic ... chilled, as a first course, or in larger ... serving temperature if served hot.
Ingredients: 11 (broth .. cream .. milk .. nutmeg .. onions .. salt ...)
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- 113. CREAMED POTATO SOUP
- Preparation time 15 minutes. ... chilled, as a first course, or in larger ... 1 1/4 cups whipping cream.
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- 114. FRENCH BOILED DINNER
- Makes 10 to 12 ... hot as a first course. Place beef, marrow ... bowls as a first course.
Ingredients: 13 (carrots .. drumsticks .. fourths .. leaf .. leaves ...)
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- 115. GAZPACHO (FFFANTASTICC)
- Combine all ingredients, salt and chill. Wonderful as a first course, crunchy, cold summer soup; or as a main course lunch with cheese toast.
Ingredients: 14 (juice .. mace .. oil .. sauce .. vinegar ...)
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- 116. HEARTY CABBAGE SOUP
- Combine all ingredients in ... Serves 4 as main course for lunch or 8 ... or hearty rye or pumpernickel.
Ingredients: 11 (cans .. coarsely .. flakes .. hocks .. onion .. sauce ...)
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- 117. HERBED ONION BISQUE
- Easy to make and ... ideal as a main course or as a first ... easily, use a potato parer.
Ingredients: 13 (broth .. flour .. leaves .. milk .. parsley .. zest ...)
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- 118. HOMEMADE CROISSANT
- Make Dough: Pour water ... moist (Dough will be course). On lightly floured ... Bake 13 to 15 minutes.
Ingredients: 9 (cream .. egg .. salt .. sugar .. yeast ...)
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- 119. HOT TOMATO COCKTAIL SOUP
- Combine all ingredients and ... or mugs for first course of dinner. (Delicious, low calorie, first course for a rich dinner.)
Ingredients: 4 (juice .. salt .. sauce .. tea)
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- 120. INDIAN RICE SALAD
- I usually leave out ... salad - not main course. Cook the rice ... England, are called "American Suppers").
Ingredients: 10 (chutney .. juice .. rice ...)
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