111 - 120 of 212 for sausage mushrooms
If you are using whole mushrooms, dice up ... Sauté shallot, garlic, sausage and mushroom stems. ... holiday season and for when you invite friends over.
Wash and de-stem mushrooms. In a ... tablespoons lemon juice. If using chopped beef, 3 to 6 shots of Tabasco sauce will zip them up. Add salt, if desired.
Soak mushrooms in salt water ... remove stems. Brown sausage on stove. Remove ... mushrooms. Season with garlic salt. Bake at 350 degrees for 20-25 minutes.
Wash and destem mushrooms (save and chop ... caps. Cover with paper towels. Microwave 5-7 minutes or until done, turning occasionally. Just before serving.
Mix well mushrooms, sausage, cream cheese ... 375 degree oven until golden brown, approximately 15-20 minutes. (Can be made a day ahead and baked later.)
Brown sausage and drain. Cut off stems of mushrooms and saute them ... melted. Stuff mushrooms. Place on broiler pan and bake at 325 degrees for 25 minutes.
Brown and drain sausage. Crumble into ... together well. Fill mushroom caps with mixture, ... bread crumbs. Bake at 350 degrees for 30 minutes. Serve hot.
Preheat oven to ... together. 2. Precook sausage (in oven or ... and slice up mushrooms and set aside. ... Bake at 375 degrees for 45 minutes. Serves 6.
Brown sausage and drain. Saute onions. Chop only the mushroom stems and add ... cookie sheet 5-10 minutes. Can be made a day ahead and put in refrigerator.
Clean mushrooms and remove stems. ... a skillet brown sausage; drain fat. ... broth into pan. Bake at 400 degrees for 15 to 20 minutes. Makes 40 appetizers.
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