111 - 120 of 192 for rump pot roast
Place roast, carrots and ... sprinkle the dry onion soup mix over that. Season with garlic powder, salt, pepper and lemon pepper. Cook 2 hours at 325 degrees.
Preheat oven to ... dish. Add beef rump roast, carrots, onions, ... about 2 3/4 hours until meat and vegetables are tender. Let stand in bag for 10 minutes.
Brown meat in its own fat over medium heat. Remove and set aside. Saute onion and garlic. Add all other ingredients to pan. Add meat. Cover. Simmer ...
Chop the onion ... put in crock pot. Set the roast on top. Sprinkle ... with drippings. NOTE: If using cooking wine instead of table wine, eliminate salt.
Brown roast well on all ... meat in large pot. Cover and ... hours) about 30 minutes before meat is done add vegetables. This recipe will make its own gravy.
Cut small incisions deep into the rump and force small ... top. Remove fat; thicken sauce with cornstarch. Add sherry. Slice meat and serve with hot gravy.
Rub meat well ... 24 hours. Remove roast from marinade and ... spiced vinegar over meat. Reduce heat to 350-375 degrees. Cook until tender, about 3 hours.
About 4 hours ... strings. With a large spoon, skim fat from liquid. Serve liquid over meat and vegetables. Makes 8 servings. This is very good with pork roast.
Wipe roast, cut off ... slowly in heavy pot, browning all ... thicken with cornstarch. Can add gravy master if not brown enough. Cut meat and serve with gravy.
Whip roast with damp paper ... salt if desired. Spoon a little of the gravy over the meat; then pass with vegetables. Nice with noodles or boiled potatoes.
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