111 - 120 of 150 for rise cinnamon buns
Combine flour and ... Cover and let rise 30 minutes. While ... cookie sheet and invert. Yield 24 buns. Recipe can be made night before and refrigerated.
Dissolve yeast in ... with cloth; let rise in warm place, ... cross on each bun with confectioners' sugar ... moistened with cream or warm water. Serve warm.
A Philadelphia special ... with towel; let rise in warm place ... with brown sugar, cinnamon and raisins. Roll ... rack. This will work for all risings.
In a small ... top; cover. Let rise in a warm ... with half the sugar-cinnamon mixture. Starting at ... for 2 1/2 minutes, stirring after every minute.)
Dissolve yeast in ... towel and let rise in a warm ... until nicely browned, about 12 minutes. When cool, place a frosting cross on the top of each bun.
Soften yeast in ... cover and let rise until double, 1 ... sugar, 1 teaspoon cinnamon and 1/4 cup ... invert on plate; remove pan. Yield: 2 dozen sticky buns.
Combine 2 cups ... Cover and let rise in a warm ... stirring well. Drizzle 1/2 teaspoon glaze in the shape of a cross over top of each bun. Makes 2 dozen.
Scald milk, add ... and elastic. Let rise until double. Knead ... degrees for 10 minutes until warm through. Fill X's with powdered sugar and orange juice.
Mix yeast with ... cover, and let rise until doubled in ... butter, brown sugar, cinnamon, nuts and ... place on trays, bottom side up, before syrup hardens.
In small pan, ... with towel; let rise in warm place ... the raisins and cinnamon. Roll up ... board; let stand 1 minute; remove pan. Serve warm. Makes 12.
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