- 111. RHUBARB CRISP
- Place rhubarb in 9x9 inch pan. ... 35 minutes or until golden.
Ingredients: 7 (cinnamon .. flour .. oats .. rhubarb .. sugar ...)
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- 112. RHUBARB STRAWBERRY CRISP
- Mix together for crust ... 13 pan. Top with rhubarb and strawberries. Stir together ... with ice cream or yogurt.
Ingredients: 11 (cornstarch .. filling: .. flour .. oatmeal .. rhubarb ...)
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- 113. STRAWBERRY-RHUBARB CRISP
- Mix and put into 8x12 inch baking dish: Combine and spread on top of rhubarb mixture. Bake at 350 degrees for 40 to 50 minutes or until brown.
Ingredients: 9 (flour .. juice .. nutmeg .. oats .. peel .. strawberries ...)
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- 114. CHERRY RHUBARB CRISP
- Arrange rhubarb in 8 inch square ... ice cream or cool whip.
Ingredients: 6 (nutmeg .. oats .. rhubarb ...)
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- 115. MICROWAVE RHUBARB CRISP
- In large bowl, combine rhubarb, sugar, 3 tablespoons ... is tender. Makes 6 servings.
Ingredients: 10 (cinnamon .. flour .. oats .. oil .. sugar ...)
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- 116. RHUBARB CRISP
- Mix first 4 ingredients. ... Cook remaining ingredients, except rhubarb. Put half crumb ... 350 degrees for 30 minutes.
Ingredients: 10 (cinnamon .. cornstarch .. flour .. oatmeal .. sugar ...)
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- 117. RHUBARB CRISP
- Fill pan half full with cut rhubarb. Stir together sugar, ... 50 minutes at 350 degrees.
Ingredients: 9 (flour .. rhubarb .. salt .. sugar ...)
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- 118. RHUBARB CRISP
- Layer rhubarb in greased pan. Sprinkle ... for 30-40 minutes, 8x8 pan.
Ingredients: 8 (cinnamon .. flour .. oatmeal .. rhubarb .. sugar ...)
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- 119. RHUBARB CRISP
- Place rhubarb in 9 x 13 ... 350 degrees for 45 minutes.
Ingredients: 6 (rhubarb .. sugar ...)
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- 120. RHUBARB CRISP
- 1. Preheat oven to 350 degrees. 2. Combine the rhubarb and sugar and place ... served warm with ice cream.
Ingredients: 8 (cinnamon .. flour .. oats .. sugar .. walnuts ...)
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