- 111. THREE - FRUIT JAM
- Mix pineapple and rhubarb in 10 or 12 ... once. Yields 12 half pints.
Ingredients: 5 (juice .. pineapple .. slices .. strawberries .. sugar)
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- 112. MYSTERY JAM
- Cook sugar, rhubarb, and pineapple together ... into sterilized jars and seal.
Ingredients: 4 (jello .. pineapple .. rhubarb .. sugar)
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- 113. FROZEN RHUBARB JAM
- Mix rhubarb and sugar and let ... a long time this way.
Ingredients: 3 (pieces .. sugar ...)
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- 114. PINEAPPLE-RHUBARB JAM
- Put rhubarb, sugar, and pineapple ... from Mpls. Star and Tribune.
Ingredients: 4 (pineapple .. rhubarb .. sugar ...)
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- 115. RHUBARB JAM
- Cut rhubarb in 1/2" slices. Add ... Put in sterilized jelly glasses.
Ingredients: 4 (pineapple .. rhubarb .. strawberry .. sugar)
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- 116. FROZEN RHUBARB JAM
- Wash, trim and cut up rhubarb. Pour sugar over ... dissolved. pour in containers. Freeze.
Ingredients: 3 (jello .. rhubarb .. sugar)
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- 117. QUICK AND EASY RHUBARB JAM
- Mix and combine ingredients. Let sit 24 hours. Simmer until rhubarb is transparent. Cool. Put ... good served on ice cream.
Ingredients: 4 (bits .. jello .. rhubarb .. sugar)
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- 118. RHUBARB JAM
- Mix rhubarb and sugar. Let stand ... in jars or plastic containers.
Ingredients: 4 (jello .. pieces .. sugar ...)
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- 119. 1 - 2 - 3 RHUBARB JAM
- Boil rhubarb, water and sugar ... or raspberries can be added.
Ingredients: 4 (jello .. sugar ...)
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- 120. RHUBARB FREEZER JAM
- Cut up rhubarb and add sugar; let stand overnight. In the morning, cook 10 minutes and then add Jello. Stir until dissolved, then put in jars.
Ingredients: 3 (jello .. rhubarb .. sugar)
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