- 111. CHIP DIP OR VEGETABLE DIP
- Mix well and refrigerate.
Ingredients: 4 (cheese .. cream .. whip ...)
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- 112. LOW CALORIE VEGETABLE DIP
- Blend the above ingredients in blender. Serve with fresh vegetables.
Ingredients: 6 (celery .. cheese .. milk .. onion .. tabasco ...)
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- 113. SHRIMP DIP
- Combine all. Mix well. Cover and refrigerate 2 hours before serving.
Ingredients: 4 (cheese .. mayonnaise .. shrimp ...)
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- 114. CHIP DIP
- Mix together. Place in refrigerator for a few hours.
Ingredients: 3 (curd .. mayonnaise ...)
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- 115. DILLY DIP
- Combine and beat until fluffy. Blend in 1 pint (2 cups) sour cream. Chill thoroughly and serve with chilled vegetables.
Ingredients: 7 (cheese .. juice .. onion .. salt ...)
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- 116. LOW FAT COTTAGE CHEESE DIP
- Combine all ingredients in blender. Italian salad dressing low cal mix or onion soup mix may be substituted for Hidden Valley Ranch.
Ingredients: 3 (cheese .. juice ...)
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- 117. SPICY APPLE DIP
- Mix all ingredients. Spoon into a serving bowl. Cover and chill at least 2 hours. Makes 2 cups.
Ingredients: 5 (apples .. juice .. spice ...)
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- 118. TACO DIP SPREAD
- Mix sour cream, cream ... order: Onions, Hidden Valley Ranch dressing mix, black olives, Cheddar ... chips or plain corn chips.
Ingredients: 10 (cheese .. cream .. sauce ...)
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- 119. COTTAGE CHEESE DIP
- Mix well. Chill. Serve with your favorite vegetables.
Ingredients: 3 (cheese .. mayonnaise ...)
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- 120. SPICY AVOCADO DIP
- Mash avocados and place in blender; whip until smooth. Add remaining ingredients and blend at high speed for 1 minute. Can be frozen.
Ingredients: 4 (mayonnaise ...)
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