- 111. CHERRY CHEESE PASTRIES
- Allow cream cheese to ... mixer until creamy. The puff pastry comes two sheets to ... time. It makes 72 pastries.
Ingredients: 4 (cheese .. pastry .. sugar ...)
|
- 112. HAM AND CHEESE PASTRIES
- Thaw pastry. Combine mustard and ... edges and cut into squares.
Ingredients: 5 (cheese .. egg .. ham .. mustard .. pastry)
|
- 113. JOLLY-PASTRY WREATHS
- 1. Thaw and unfold pastry sheet, following package directions. ... of gel. Yield: 20 cookies.
Ingredients: 6 (crystals .. decorations .. dots .. gel ...)
|
- 114. CHICKEN IN PASTRY
- Unfold pastry sheets and roll each ... are golden brown. Serves 6.
Ingredients: 7 (cheese .. halves .. salt ...)
|
- 115. CHICKEN IN PASTRY
- Soften pastry 20 minutes. Salt and ... 350 degrees for 20 minutes.
Ingredients: 6 (cheese .. ham .. pastry ...)
|
- 116. MUSHROOM AND PINE NUT PASTRIES
- Prepare pastry shells according to package ... immediately. Makes 24 hors d'oeuvres.
Ingredients: 11 (cheese .. garlic .. nutmeg .. onion .. shells .. tarragon ...)
|
- 117. PASTRY TOPPED BRIE
- Roll out dough 1/2 ... Cut a circle of pastry big enough to cover ... 400 degrees for 20 minutes.
Ingredients: 3 (brie .. pastry ...)
|
- 118. CHINESE STYLE SHRIMP IN PASTRY SHELLS
- Mix chicken broth with ... tender. Serve in warm pastry shells. Serves 6.
Ingredients: 8 (broth .. cornstarch .. oil .. peas .. sauce .. scallions ...)
|
- 119. PASTRY TOPPED LAMB & SAUSAGE SOUP
- Heat oil in a ... hour before serving, remove puff pastry sheet from package and ... bowl. Makes about 8 servings.
Ingredients: 13 (broth .. cubes .. egg .. leaf .. leaves .. oil ...)
|
- 120. SALMON IN PASTRY WITH CHAMPAGNE SAUCE
- In a small, deep ... fish. Roll out the puff pastry to a thickness of ... the packets. Yield: 4 servings.
Ingredients: 13 (cream .. easily .. juice .. lbs. .. mushrooms .. shallots ...)
|
