- 111. TACO MELTS
- Brown ground beef with ... Add beans, syrup and taco seasoning mix. Simmer 10 ... cheese, tomatoes, and sour cream.
Ingredients: 9 (beans .. beef .. cheese .. cream .. onion .. syrup ...)
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- 112. TACO SALAD
- Brown meat well and ... off fat, add water, taco sauce, chilies, garlic and ... in (1/4 to 1/2 pkg.)
Ingredients: 12 (cheese .. chilies .. fritos .. garlic .. lettuce ...)
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- 113. TEMPTING TACO MELTS
- Brown ground beef with ... Add beans, syrup and taco mix; simmer 10 to ... if desired. (8 open-faced sandwiches.)
Ingredients: 10 (beans .. beef .. cream .. slices .. split .. syrup ...)
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- 114. GREEN PORK CHILI
- Ingredients: 7 (flour ...)
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- 115. PHYLLIS TACO CASSEROLE
- Ingredients: 9 (beans .. cheese .. chips .. sauce ...)
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- 116. TACO BEANS
- Bake at 350 degrees for 1 hour. May be eaten with nacho chips. Hot cheese is also good over individual portions.
Ingredients: 13 (catsup .. celery .. onions .. salt .. sauce .. sugar ...)
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- 117. TACO TUREEN
- Brown ground beef. Cook onion and pepper until tender. Drain. Add remaining ingredients. Simmer 10 minutes. Stir often. Top with Fritos and grated ...
Ingredients: 9 (beans .. beef .. broth .. mushroom .. onion .. soup ...)
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- 118. PORK CHOPS MEXICANA
- Brown chops - place ... around chops - combine taco seasoning - tomato sauce ... final 10 minutes. Servings: 6.
Ingredients: 7 (cheese .. rice .. rings .. sauce ...)
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- 119. TACO SOUP
- Cook and drain ground beef. Place meat in deep boiler and add other ingredients. Heat over low heat until cheese is melted. Serve in soup bowls over ...
Ingredients: 7 (beans .. beef .. cheese .. cream .. tomatoes ...)
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- 120. TACO-TWIST CASSEROLE
- Cook twists, drain. Meanwhile, simmer sausage in a small amount of water in a large covered skillet for 20 minutes or until done; pour off water. ...
Ingredients: 15 (cheese .. chips .. corn .. onion .. oregano .. salt ...)
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