- 111. PORK CASSEROLE
- Mix all together; put in 9 x 13 inch pan. Layer pork steaks on top. Bake 2 hours at 350 degrees.
Ingredients: 7 (celery .. onions .. rice .. soup .. steaks ...)
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- 112. PORK MORNAY
- Dip pork steaks into eggs, coat with ... Sprinkle with paprika. 6 servings.
Ingredients: 8 (catsup .. crumbs .. oil .. paprika .. sauce .. steaks ...)
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- 113. SKILLET BARBECUED PORK CHOPS
- In small bowl, combine ... on both sides of pork chops. (Reserve any remaining ... potatoes, if desired. Serves 4.
Ingredients: 8 (honey .. ketchup .. oil .. sauce .. steaks ...)
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- 114. SWEET AND SOUR PORK
- Cook pork and cut in bite size pieces. Add other ingredients. Bring to a boil and simmer for 15 minutes.
Ingredients: 7 (pieces .. preserves .. sauce .. vinegar ...)
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- 115. AUSTRIAN STYLE SAUERKRAUT & PORK
- Apple juice can be substituted for wine. Brown pork chops. Set aside. Saute ... hour. Add water if needed.
Ingredients: 9 (chops .. onions .. pieces ...)
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- 116. HONEY PORK ORIENTAL
- Cut pork in 1" squares. Brown ... 10 minutes. Serve with rice.
Ingredients: 13 (honey .. oil .. onion .. rice .. salt .. sauce ...)
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- 117. PORK CASSEROLE
- Grease 9 x 13 ... beans on top, place pork chops on the beans. ... 45 minutes or until done.
Ingredients: 3 (qts. .. steaks ...)
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- 118. PORK RICE CASSEROLE
- Preheat oven to 350 degrees. Trim fat from pork steak, cube and brown. ... pork steak with pork chops.
Ingredients: 8 (celery .. onions .. sauce .. soup .. steak ...)
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- 119. SKILLET BARBEQUED PORK CHOPS
- In small bowl, combine ... on both sides of pork chops. (Reserve any remaining ... are tender. Serve with rice.
Ingredients: 8 (honey .. ketchup .. oil .. sauce .. steaks ...)
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- 120. SWEET AND SOUR PORK
- Brown meat. Combine next ... may be substituted for pork.
Ingredients: 11 (chunks .. cornstarch .. juice .. sauce .. steak ...)
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