- 111. STUFFED PORK TENDERLOIN
- Impress your guests with this over-the-top rendition of stuffed pork loin. A symphony of ... make the resulting pork roll into a thinner slab. ... Internal temperature should read 165.
Ingredients: 14 (cheese .. crumbs .. finely .. oil .. paprika .. parsley ...)
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- 112. LEG OF LAMB STUFFED WITH PORK TENDERLOIN
- Have your butcher bone the leg of lamb, pull the pork tenderloin through it, roll and tie it up ... mint jelly in the middle.
Ingredients: 12 (broth .. cloves .. lamb .. marjoram .. rosemary ...)
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- 113. STUFFED PORK TENDERLOIN STEAKS
- Sprinkle the bread crumbs ... 2 ways of stuffing pork steaks. The first method ... other way is to roll up the steak with ... for about 1 1/2 hours.
Ingredients: 11 (crumbs .. lemon .. mace .. milk .. onion .. parsley ...)
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- 114. STUFFED PORK ROAST WITH CHESTNUTS
- Cut roast in circular ... above mixture and ground pork, parsley, brandy and ... of chestnuts down edge. Roll meat and stuffing up ... cornstarch with water to thicken.
Ingredients: 16 (allspice .. brandy .. broth .. celery .. chestnuts ...)
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- 115. PEARLY PORK BALLS
- Rinse the rice, rubbing ... the fat and lean pork by hand or mince ... of the pork mixture, roll it between your palms ... warm serving plate. Serves 6.
Ingredients: 9 (flour .. ham .. lean .. rice .. salt ...)
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- 116. CORDON BLEU (CHICKEN OR PORK)
- Top each half chicken breast (or pork chop) with a piece of cheese, then ham. Roll up and secure with ... pork) and sauce on top.
Ingredients: 9 (cheese .. flour .. ham .. milk ...)
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- 117. PORK AND APPLE PIE
- To make Pastry: Combine ... divide into 2 portions. Roll out 1 portion to ... To make Filling: Combine pork, apples, and onion ... are tender. Makes 6 servings.
Ingredients: 15 (cinnamon .. cloves .. flour .. juice .. lard .. milk ...)
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- 118. PORK ROULADE
- Place ground pork, bread crumbs, eggs, ... of ground pork mixture. Roll up rectangle, beginning at ... 1 1/2 hours. Serve hot.
Ingredients: 13 (catsup .. cheese .. crumbs .. eggs .. milk .. oregano ...)
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- 119. STUFFED PORK TENDERLOIN
- Split tenderloins the long ... of each tenderloin and roll like a jelly roll. ... excellent way of using pork tenderloin is to cut ... pour juices over meat. Delicious!
Ingredients: 7 (bouillon .. cream ...)
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- 120. FILLET DE PORK ENROBE PATE
- Use pork or beef tenderloin (long ... dough (or biscuit, etc.). Roll out long. Roll meat ... with salad and fruit dessert.
Ingredients: 3 (dough ...)
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