- 111. GOLDEN APPLE PORK CHOPS
- In a skillet, brown chops on both sides, sprinkle ... pan until ready to serve.
Ingredients: 10 (chops .. cornstarch .. juice .. vinegar .. wedges ...)
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- 112. PORK LOIN CHOPS WITH APPLES
- Heat the oil in a skillet large enough to hold chops and apples (when they are added) ... Yield: 4 to 6 servings.
Ingredients: 7 (broth .. inch .. oil .. whole ...)
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- 113. PORK CHOP APPLE CASSEROLE
- Brown pork chops, drain. Cover with yams and pie filling. Bake at 350 degrees for 1 1/2 hours.
Ingredients: 3 (chops .. yams ...)
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- 114. PORK CHOPS AND SAUTEED APPLES
- Preheat oven to 350 degrees. Place chops in oven-proof skillet and ... or until tender. Cut apples into thick rings. Briefly ... and fill centers with ginger.
Ingredients: 10 (apples .. nuts .. salt .. sugar ...)
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- 115. PORK CHOPS WITH APPLES
- Spread the apples in buttered casserole and ... 15 minutes. Brown salted chops in butter over medium ... 400 degrees for 15 minutes.
Ingredients: 7 (cream .. mustard .. salt ...)
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- 116. SCALLOPED APPLES, PORK CHOPS & SWEET POTATOES
- Place apples around outside of shallow ... sugar and nutmeg. Place chops on top. Spread jelly ... degrees for 1 3/4 hours.
Ingredients: 9 (chops .. mustard .. nutmeg .. raisins .. salt .. sugar ...)
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- 117. PORK CHOPS WITH APPLE GRAVY
- Season pork chops with salt and pepper ... heat until tender, 30-35 minutes.
Ingredients: 9 (chops .. fat .. flour .. juice .. salt ...)
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- 118. LOTTIE'S PORK CHOP AND APPLE BAKE
- Brown chops in skillet. Remove and ... serve over chops. Serves 4.
Ingredients: 9 (chops .. cornstarch .. juice .. nutmeg .. onion ...)
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- 119. PORK CHOPS WITH APPLE STUFFING
- Heat oil in medium skillet. Cook pork chops in oil over medium ... tablespoons meat drippings in skillet.
Ingredients: 7 (apple .. celery .. juice .. nutmeg .. oil ...)
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- 120. APPLE STUFFED PORK CHOPS WITH CIDER PAN GRAVY
- Saute onion in 3 ... deep pocket in each chop. Fill with stuffing. Fasten openings with toothpick. Cook chops in remaining 3 tablespoons ... Serve with chops. Serves 4.
Ingredients: 14 (chops .. flour .. onion .. parsley .. sage .. salt ...)
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