- 111. OVEN CHOP SUEY
- Brown meat. Mix ingredients together in casserole dish. Bake at 350 degrees for 1 3/4 hours. Take out and top with chow mein noodles if desired.
Ingredients: 9 (mushrooms .. onions .. rice .. sauce .. soup .. squares ...)
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- 112. CHICKEN CHOP SUEY FOR 15
- In advance, bone chicken ... large kettle; add chicken, pork, veal and salt; ... serving, add with sliced mushrooms to the meat, cover ... minutes; serve hot with rice.
Ingredients: 15 (celery .. cornstarch .. mushrooms .. oil .. raw ...)
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- 113. PAP'S CHOP SUEY
- Cube meat and simmer ... noodles. You may thicken chop suey with cornstarch if it is too thin.
Ingredients: 8 (chestnuts .. sauce .. sprouts ...)
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- 114. CHINESE PORK CHOPS
- Fry pork chops in oil. Mix lemon juice, soy sauce, ginger and garlic ... Serve with rice or noodles.
Ingredients: 9 (juice .. oil .. rings .. salt .. sauce .. slices ...)
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- 115. PORK CHOP SUEY CASSEROLE
- Mix all ingredients. Place in 2 quarts or larger casserole. Dot with butter. Cook uncovered in a 350 degree oven for 1 1/2 hours. Be sure to stir ...
Ingredients: 9 (pieces .. rice .. soup .. tamari ...)
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- 116. CHOP SUEY CASSEROLE
- After meat is browned ... the soups, rice and mushrooms. Then add the water and soy sauce. Put in 13 ... garnish with chow mein noodles.
Ingredients: 11 (mushrooms .. optional .. rice .. sauce .. soup ...)
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- 117. PORK CHOP SUEY
- Sprinkle meat with salt ... water, bouillon and soy sauce. Simmer slowly about ... Add onions, celery and mushrooms. Simmer for 30 ... or rice. 6 large servings.
Ingredients: 10 (celery .. cubes .. flour .. onions .. salt .. sauce ...)
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- 118. CHOP SUEY CASSEROLE
- Saute meat, add onion and celery. Then add soy sauce, sugar, salt and ... glass (20 to 30 minutes).
Ingredients: 12 (celery .. sauce .. soup .. sprouts .. suey .. sugar ...)
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- 119. CHOP SUEY
- Chunk meat in bite ... onion, celery and soy sauce; simmer 1 hour. Add mushrooms and waterchestnuts; simmer. Add ... over rice and/or mashed potatoes.
Ingredients: 8 (beef .. celery .. mushrooms .. onion .. pork .. sauce ...)
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- 120. CHOP SUEY
- Brown meat until tender. Cook celery and onions until tender. Then put everything together, including reserved juice. Cook over low heat to thicken. ...
Ingredients: 9 (cornstarch .. packet .. pieces .. sugar ...)
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