- 111. QUICK AND EASY PIGS IN A BLANKET
- Spread cabbage pieces in 9x13 inch pan. Mix together soups and chopped onion and pour over cabbage. Sprinkle raw ground meat over mixture. Add salt ...
Ingredients: 5 (pieces .. soup ...)
|
- 112. QUICK PIGS IN BLANKETS
- Chop cabbage into medium pieces. Spread in bottom of 9x13 inch pan. Brown meat and onion in skillet; drain off fat. Stir in rice, salt and pepper. ...
Ingredients: 9 (beef .. cabbage .. cheese .. onion .. rice .. salt ...)
|
- 113. EASY PIG N BLANKET
- Heat oven according to directions on side of crescent roll can. Split hot dogs lengthwise. Slice cheese and insert. Open rolls and separate into 8 ...
Ingredients: 3 (cheese .. dogs .. rolls)
|
- 114. M.'S PIG IN A BLANKET
- Separate dinner rolls; spread with melted butter. Sprinkle with grated cheese. Roll sausage link, starting from wide end. Cut each roll into 3 or 4 ...
Ingredients: 4 (cheese .. links .. rolls ...)
|
- 115. PIG-IN-A-BLANKET
- Preheat oven to 450 degrees. Open package of rolls and flatten a bit by rolling dough with rolling pin. Wrap roll around hot dog to cover it. Bake ...
Ingredients: 2 (rolls ...)
|
- 116. PIGS IN A BLANKET
- Roll hot dogs in cheese and wrap biscuits around cheese and hot dogs. Bake 10 to 12 minutes.
Ingredients: 3 (biscuits .. dogs .. slices)
|
- 117. PIGS IN A BLANKET
- Cut crescent rolls in half. Also sausages in half lengthwise. Wrap each half-sausage in dough. Bake at 375 degrees for 10-13 minutes.
Ingredients: 2 (rolls .. sausages)
|
- 118. PIGS IN A BLANKET
- Beat steak to 1/4 inch thick. Cut into 2 inch squares. Place a small piece of bacon and bread between fold of steak. Fasten together with toothpick. ...
Ingredients: 7 (bacon .. bread .. salt .. sauce .. steak .. toothpicks ...)
|
- 119. PIGS IN A BLANKET
- Core 1 large head of cabbage. Pan boil whole cabbage 20-30 minutes. Let cool; drain well. 1 lb. lean ground meat 3 eggs 1 onion, sm. Salt and pepper ...
|
- 120. PIGS IN BLANKETS
- Boil enough hot water to cover hot dogs. Turn off. Put hot dogs in pan and cover. Let stand 5 minutes. Drain water off. Mix biscuit dough according ...
Ingredients: 2 (dogs ...)
|
