- 111. MY OWN HOT PEPPER SAUCE
- Cook down. Place in jars. Process pints 20 minutes, quarts 30 minutes. Keep where they can be checked for sealing, at least 3 to 4 weeks. If they ...
Ingredients: 10 (allspice .. cinnamon .. garlic .. onions .. peppers ...)
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- 112. EGGPLANT-PEPPER SPAGHETTI SAUCE
- Saute garlic in oil until lightly browned. Stir in eggplant and tomatoes. Cover and simmer 30 minutes, stirring occasionally. Uncover and simmer 10 ...
Ingredients: 9 (basil .. eggplant .. oil .. salt .. strips .. tomatoes ...)
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- 113. STEAK WITH PEPPER COGNAC SAUCE
- Coat steaks with 1/4 teaspoon crushed pepper per side. Melt oil ... and crush with heavy saucepan.
Ingredients: 11 (cognac .. cornstarch .. filets .. oil ...)
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- 114. HOT PEPPER SAUCE
- Cook all together 15-20 minutes. Put on hot jars. Process 5 minutes.
Ingredients: 6 (catsup .. oil .. sugar .. vinegar ...)
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- 115. HOT PEPPER SAUCE
- Mix well. Cook about 15 minutes. Simmer 10 minutes. Put in jars and seal.
Ingredients: 5 (ketchup .. oil .. sugar .. vinegar ...)
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- 116. HOT PEPPER SAUCE
- Cook together: 1 pt. ... 1 c. sugar Have peppers cut into rings, need ... them upside down until cool.
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- 117. SAUSAGE AND PEPPERS
- Slice the sausage into ... Core and slice the pepper, and slice the ... heat and add the sauce, bay leaf, and ... 2-3 minutes before serving. Mangia!
Ingredients: 13 (basil .. leaf .. mushrooms .. oil .. oregano .. sauce ...)
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- 118. PEPPER STEAK STIR FRY
- Slice uncooked steak into ... vegetables: Core and slice peppers, peel onions and ... with salt (or soy sauce), pepper and hot ... minced fresh ginger, if desired.
Ingredients: 13 (color .. garlic .. oil ...)
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- 119. STIR FRY BEEF AND PEPPERS
- Using a sharp slicing ... Add cored and diced peppers and sliced celery, along ... meat and stir. As sauce thickens, add a few ... still a bright green color.
Ingredients: 15 (broth .. flour .. mushrooms .. oil .. peppers .. sauce ...)
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- 120. CHINESE PEPPER STEAK
- Heat oil in a ... minutes. Add the bell peppers, cover, and cook ... corn starch, and soy sauce in a bowl and ... Serve over steamed rice. .
Ingredients: 11 (oil .. pieces .. salt .. sauce .. starch .. sugar ...)
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