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Results 111 - 120 of 659 for pea soup.

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111. MINTED GREEN PEA SOUP
Mix peas, onions, carrots, lettuce, ... tender, 20-30 minutes. Place soup about 3 cups at ... snipped mint. Serve with croutons.
Ingredients: 13  (broth .. chives .. croutons .. half .. lettuce ...)
112. PEA SOUP
Boil ham bone or ... bone from pan. Wash peas well in cold water. ... flour, stir. Add to soup top. Simmer for 3 hours.
Ingredients: 8  (corn .. flour .. hocks .. onion .. peas ...)
113. SPLIT PEA SOUP
Place peas in colander and rinse ... stirring occasionally to prevent soup from sticking. You can ... with cornbread twists or biscuits.
Ingredients: 7  (carrots .. leaf .. onions .. peas .. stalk ...)
114. SPLIT PEA SOUP
Wash peas. Place peas, onion ... until peas are soft. Soup may be cooled and then pureed in a blender if you prefer a creamy texture.
Ingredients: 5  (peas .. salt ...)
115. SPLIT PEA SOUP
In large saucepan combine peas and water. Bring to ... leeks and onion. Bring soup to a boil; reduce ... salt, pepper and hot sauce.
Ingredients: 12  (broth .. leaves .. peas .. salt .. sauce ...)
116. SPLIT PEA SOUP
Rinse peas, soak overnight. In ... ham and carrots to soup; cook slowly for 30-40 minutes, uncovered.
Ingredients: 8  (carrots .. peas ...)
117. SPLIT PEA SOUP
Cook until the peas are tender. It will be a thin soup unless it's cooled overnight ... meat, bacon, or soup bones.
Ingredients: 7  (ham ...)
118. SPLIT PEA SOUP
Soak peas in water overnight. Add ... For smoother consistency, put soup through sieve. Dilute with milk or water if desired. Serves 8.
Ingredients: 7  (onion .. parsley ...)
119. SPLIT PEA SOUP
The stock from corned beef makes excellent dried split-pea soup, either the yellow ... and used as a sauce.
Ingredients: 2  (peas ...)
120. SPLIT PEA SOUP
Soak split peas in water to cover ... from kettle. Puree the soup and vegetables in processor. ... soup and taste for seasoning.
Ingredients: 9  (leaves .. peas .. salt ...)
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