- 111. SOUTHERN CHICKEN PIE & SAVORY PASTRY
- Melt butter in 3-quart saucepan; add flour, salt and pepper. Stir until smooth. Cook 1 minute. Gradually add milk and broth. Cook over medium heat ...
Ingredients: 15 (broth .. flour .. milk .. paprika .. salt .. seeds ...)
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- 112. STEAK WITH MUSHROOMS IN PHYLLO PASTRY
- Rub melted butter and pepper sauce into meat. Put melted butter on broiler rack and cook meat for 7 minutes on each side until well seared on outside ...
Ingredients: 11 (flour .. mushrooms .. pastry .. rind .. sauce .. temperature ...)
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- 113. SUMMER PEACHES IN PASTRY
- Wrap each peach in pie pastry completely. Bake wrapped peaches for 45 minutes at 350 degrees. SAUCE: Heat together all ingredients. Do not boil. Pour ...
Ingredients: 6 (half .. honey .. peaches .. sugar ...)
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- 114. SWEET CREAM PASTRY
- Syrup: Dissolve sugar in water. On high heat, bring sugar and water mixture to a boil. Boil for 5 minutes. Remove from heat and stir in the lemon ...
Ingredients: 8 (cornstarch .. cream .. dough .. half .. juice .. sugar ...)
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- 115. TUNA PASTRY ROLL
- Cut shortening and cheese into flour and salt. Add milk. Stir with fork until dough holds together. Cover and refrigerate while making filling. Melt ...
Ingredients: 16 (choice .. flour .. marjoram .. milk .. salt .. thyme ...)
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- 116. VEGETABLE IN PASTRY
- Whip cream cheese and butter; add flour. Mix until a ball forms. Refrigerate for 30 minutes before using. Cook vegetables and drain well. Add the ...
Ingredients: 8 (cheese .. flour .. mushrooms .. spinach ...)
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- 117. WILD MUSHROOM SOUP UNDER A PUFF PASTRY DOME
- This is a very special soup, the wild mushrooms steaming aromatic under a puff pastry dome. I make it every Thanksgiving, when wild mushrooms are ...
Ingredients: 2 (salt .. sheets)
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- 118. YO'DELS (A FRENCH PASTRY)
- Cut the yodels into 1 inch round slices. Place these slices in the pastry cups. Serve to your friends and tell them only that this is a French pastry ...
Ingredients: 2 (cups .. yodels)
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- 119. 1 - 2 - 3 PASTRY
- Mix together flour and salt in a bowl. Blend in corn oil, mixing thoroughly with a fork. Sprinkle all water on top; mix well. Press firmly into ball ...
Ingredients: 4 (flour .. oil .. salt ...)
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- 120. 1-2-3 PASTRY
- Heat oven to 450 degrees for one-crust pie, 425 degrees for two-crust pie. To measure flour, dip measuring utensils into flour, level off with ...
Ingredients: 8 (flour .. oil .. salt ...)
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